List of Articles Extraction method Open Access Article Abstract Page Full-Text 1 - Efficiency of Ethanol concentration and Heating methods assisted Extraction Process of Stevioside from Stevia rebaudiana Roozbeh Assterki Neda Hoveizeh Tamimian Peyman Mahasti Shotorbani Open Access Article Abstract Page Full-Text 2 - Optimization of extraction methods for total polyphenolic compounds obtained from rhizomes of Zingiber officinale Lida Eberle Alena Kobernik Aleksandra Aleksandrova Iryna Kravchenko Open Access Article Abstract Page Full-Text 3 - Comparison of sesame oil properties obtained from cold press and solvent extraction methods with refined oil during storage S. Mirazizi M. Gharachorloo A. Sharifan 10.30495/jfh.2020.670753 Open Access Article Abstract Page Full-Text 4 - A comprehensive review on the structure, properties and application of phycocyanin pigment R. Safari S. Reyhani Poul Sakineh Yeganeh 10.30495/jfh.2022.1965125.1370 Open Access Article Abstract Page Full-Text 5 - The optimization and comparison of different extraction approaches (ultrasound and maceration) on chemical composition of Elaeagnus angustifolial L. extract Maryam Sardarodiyan Masomeh Mehraban ُSang Atash Akram Arianfar Open Access Article Abstract Page Full-Text 6 - Comparison of physicochemical properties and fatty acid profile of seed oil from Citrus aurantium L. extraction in different extraction methods Samad Nejad Ebrahimi masoumeh sadeghinik 10.30495/ejmp.2022.1948588.1669 Open Access Article Abstract Page Full-Text 7 - Effect of different solvents on the extraction of phytochemical compounds of Neem (Azadirachta indica A. Juss) Maryam Rahimi Javad Ali Soufiyan Zeynab Mohkami Ali Ali Ghorbani Ranjbari Fatemeh Bidarnamani 10.30495/ejmp.2022.1953625.1681 Open Access Article Abstract Page Full-Text 8 - ارزیابی مقایسه ای روشهای مختلف استخراج برای سنجش فیتوشیمیایی و فعالیت آنتی اکسیدانی ریشه های Valeriana officinalis الناز حسینی نیا سیمین عربی ملک حکمتی Open Access Article Abstract Page Full-Text 9 - Effect of extraction methods on phytochemical, antioxidant, antibacterial, and anti-inflammatory properties of Pulicaria gnaphalodes (Vent.) Boiss. at different phenological stages Mohammad Reza Samiei Majid Sharifi-Rad Mohammad Saranirad https://doi.org/10.71847/ejmp.2025.1186490 Open Access Article Abstract Page Full-Text 10 - Evaluation of the effect of extraction solvents on phytochemical compounds and biological activities of Capparis parviflora (Boiss) Atefeh Ravanbakhsh Majid Sharifi-Rad Mohammad Saranirad https://doi.org/10.71847/ejmp.2025.1195237
