Efficiency of Ethanol concentration and Heating methods assisted Extraction Process of Stevioside from Stevia rebaudiana

Subject Areas :

Roozbeh  Assterki ¹ (Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Neda  Hoveizeh Tamimian ² (Applied Biophotonics Research Center, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Peyman  Mahasti Shotorbani ³ (Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)

Received: 2018-01-08 Accepted : 2018-03-04 Published : 2018-03-15

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References:

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