Efficiency of Ethanol concentration and Heating methods assisted Extraction Process of Stevioside from Stevia rebaudiana
Subject Areas :
Roozbeh
Assterki
1
(Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Neda
Hoveizeh Tamimian
2
(Applied Biophotonics Research Center, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Peyman
Mahasti Shotorbani
3
(Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)
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Abstract :