List of articles (by subject) Food microbiology

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  1 - Investigating the prevalence of resistance genes in Listeria monocytogenes isolated from food samples
  Mohammad Reza  Saebi Fahimeh nourbakhsh Hossein Khodabandeh shahraki
• Open Access Article
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  2 - Investigating and identifying Vibrio contamination of farmed fish and shrimps in Khuzestan province
  reza soltani Zahra Motaghi Hossein Khodabandeh shahraki
• Open Access Article
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  3 - Investigation of the contamination of semi-prepared foods and fast foods with respect to Staphylococcus aureus bacteria in Chaharmahal and Bakhtiari province.
  Manouchehr Momeni-Shahraki fatemeh shirazi یاس  محمدی Hossein Khodabandeh shahraki
• Open Access Article
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  4 - Investigation of contamination of Vibrio species in fish sold in the market of Shahrekord city
  مهران خلیلی دهکردی Fereshteh Salehian dehkordi Majid Esmaeili vardanjani
• Open Access Article
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  5 - Investigation of Salmonella enteritidis contamination in chicken and quail meat sold in Khuzestan province
  Zahra Motaghi Hossein Khodabandeh shahraki mahla elahinia
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  6 - Prevalence of antibiotic resistance and enterotoxin genes in Staphylococcus aureus producing biofilm isolated from meat and meat products
  کبری عباسی Manouchehr Momeni-Shahraki