A

  • Asefi.Narmela Investigating the Effect of Utilizing Bioactive Compounds Extracted from Pumpkin Peel Using Supercritical Fluid and Subcritical Water Extraction Methods on Canola Oil Stability [ Vol.17, Issue 1 - Spring Year 1404]
  • Azarmizad.Bahavar Designing a Statistical Process Control Model Through a Fuzzy Inference System to Control Descriptive Characteristic in the Food Industry [ Vol.17, Issue 1 - Spring Year 1404]

B

  • bafandeh.ali Designing a Statistical Process Control Model Through a Fuzzy Inference System to Control Descriptive Characteristic in the Food Industry [ Vol.17, Issue 1 - Spring Year 1404]

G

  • Gharekhani.Elaheh Assessing the Efficiency of Pomegranate Peel Biomass Adsorption in Improving Industrial Wastewater Pollution Indices and Optimizing the Process Using the Response Surface Method [ Vol.17, Issue 1 - Spring Year 1404]
  • Gharekhani.Mehdi Investigating the Effect of Utilizing Bioactive Compounds Extracted from Pumpkin Peel Using Supercritical Fluid and Subcritical Water Extraction Methods on Canola Oil Stability [ Vol.17, Issue 1 - Spring Year 1404]

H

  • Habibi.Nader Antibacterial Properties of Lactobacillus acidophilus and Bacillus coagulans cell-free Culture Medium Against Resistant Pathogens. [ Vol.17, Issue 1 - Spring Year 1404]
  • Hashemi.Nasrin Assessing the Efficiency of Pomegranate Peel Biomass Adsorption in Improving Industrial Wastewater Pollution Indices and Optimizing the Process Using the Response Surface Method [ Vol.17, Issue 1 - Spring Year 1404]
  • Honarvar.Masoud Assessing the Efficiency of Pomegranate Peel Biomass Adsorption in Improving Industrial Wastewater Pollution Indices and Optimizing the Process Using the Response Surface Method [ Vol.17, Issue 1 - Spring Year 1404]

K

  • khademi shurmasti.dariush Effect of Edible Active Coating Based on Sodium Caseinate on Shelf Life of Chicken Fillet During Cold Storage Period [ Vol.17, Issue 1 - Spring Year 1404]

R

  • Razavi.Razie Investigation the Effect of Bath Ultrasound Degumming on Physiochemical and Fatty Acid Profile of Canola Oil [ Vol.17, Issue 1 - Spring Year 1404]