Subject Areas :

Shima Taghdiri ¹ (دانشجوی‌دکتری، گروه علوم و ‌صنایع غذایی، واحد تهران شمال، دانشگاه آزاد اسلامی، تهران، ایران)
Mojgan Emteyazjoo ² (دانشیار، دانشکده علوم و فنون دریایی، واحد تهران شمال، دانشگاه آزاد اسلامی، تهران، ایران.)
Mohammad Hossein Azizi ³ (استاد، گروه علوم و صنایع غذایی، دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران.)
Peiman Ariayi ⁴ (دانشیار،گروه علوم و صنایع غذایی، واحد آیت ا... آملی، دانشگاه آزاد اسلامی،آمل، ایران.)
Marjaneh Sedaghati ⁵ (استادیار، گروه علوم و صنایع غذایی، واحد تهران شمال، دانشگاه آزاد اسلامی، تهران، ایران)

Received: 2022-03-05 Accepted : 2022-05-23 Published : 2024-07-06

Keywords:

References:

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