Abtahi.Seyed Ali
Study of Biofertilizers Effect on Some Physiological and Biochemical Traits of Dracocephalum kotschyi Boiss. Under Different Soil Moisture Regimes
[
Vol.9,
Issue
2
- SummerYear
1400]
Aghamohseni.fatemeh
Essential oil composition and effect of different treatments on seed dormancy breaking and germination of Salvia sahendica Boiss. & Buhse
[
Vol.9,
Issue
4
- WinterYear
1400]
Akbarpoor.Vahid
Evaluation of antioxidant activity, phenol content and flavonoid extract of Artemisia annua L. Under the influence of different drying methods
[
Vol.9,
Issue
4
- WinterYear
1400]
akhondi.mahdi
Nano-ZnO Effect on Yield, Quantity and Quality of Salvia leriifolia Benth. Essential oils Under Salinity Stress Conditions
[
Vol.9,
Issue
2
- SummerYear
1400]
Alavi Samani.Seyed Mohammad
Effect of foliar application of chitosan on the quantity and quality of Hyssopus officinalis L. subsp. angustifolius Bieb. essential oil under different irrigation regimes
[
Vol.9,
Issue
3
- AutumnYear
1400]
arasteh.amir
Phytochemical, antibacterial and anti-Alzheimer's evaluation of turmeric medicinal plant extract (Curcuma longa) by inhibiting the production of amyloid nanobiofibrils
[
Vol.9,
Issue
1
- SpringYear
1400]
Asghari.Behvar
Evaluation of phytochemical, antioxidant and enzymatic inhibitory content of extracts obtained with different solvents from Salvia hypoleuca Benth.
[
Vol.9,
Issue
4
- WinterYear
1400]
Asghari.Hamidreza
Phytochemical response of physalis alkekengi L. to foliar application of amino acids.
[
Vol.9,
Issue
2
- SummerYear
1400]
Asgharian.Parina
Phytochemical study and improving the essential oil yield of Cuminum cyminum L. medicinal plant by spraying the metabolic activator of pluramin and the growth regulator of bioxa under rainfed condition
[
Vol.9,
Issue
2
- SummerYear
1400]
Azadi.Pezhman
Evaluation of growth, yield, and physiological responses of Valeriana officinalis L. to the application of urea, nitroxin, and phosphate Barvar-2 fertilizers
[
Vol.9,
Issue
4
- WinterYear
1400]
Azarkish.Peyman
Evaluation of the total phenolic and antioxidant activity of the 80 different populations belong to the Jashir genus (Prangos spp.)
[
Vol.9,
Issue
1
- SpringYear
1400]