Preliminary Studies on Antioxidative Potentials of Extracts of Defatted Locust Bean Condiment

Title / Keyword / DOI / DOR

Author

Journal

By Subjects

Subject of Articles

Issue

Year

Vol.

Page

Logical Operator

Parameter

Journal of Food Biosciences and Technology

Submit Your Paper
Review for this publication

Downloads : 35

Manuscript ID : 6081 Visit : 100 Page: 23 - 30

Article Type: Original Research

Subject Areas : food microbiology

B. Daramola ¹

1 - Department of Food Technology Federal Polytechnic, PMB 5351, Ado-Ekiti, Ekiti State, Nigeria

Received: 2014-02-19 Accepted : 2014-11-05 Published : 2015-01-01

Keywords:

Abstract :

References:

Sanad is a platform for managing Azad University publications