Serological survey of Toxoplasma gondii in female Markhoz goats of Saqqez district, Kurdistan

Subject Areas : Journal of Large Animal Clinical Science Research(JLACSR)

Ghazaaleh  Adhami ¹ (Islamic Azad University)
Aram  Parvizi ² (Graduate, sanandaj Branch, Islamic Azad University, Sanandaj, Iran.)

Received: 2021-03-04 Accepted : 2021-11-16 Published : 2021-11-22

Keywords: Prevalence, Kurdistan, Markhoz goats, Elisa, Toxoplasma gondii,

Abstract :

Background & Purpose: Toxoplasma gondii is a meat-borne zoonotic parasitic protozoan that causes congenital infection, miscarriage, and stillbirth in the human and animals. Goat is an important resource of meat production in Kurdistan Province, and the consumption of its raw or half-cooked meat is a major risk factor for infection with Toxoplasma. The present study aimed to investigate the seroprevalence of Toxoplasma gondii infection in Markhoz goats of Saqqez City of Kurdistan province in western Iran.Materials & Methods: In a cross-sectional study, we utilized 188 serum specimens ( 144 serum samples belonging to goats with a history of abortion and 44 samples belonging to goats without a history of abortion ) for the evaluation of Toxoplasma gondii antibodies by ELISA. 38 samples out of 188 serum specimens in the study were positive for Toxoplasma gondii using ELISA, and the infection rate of the goats was 20.2%.Results: Two (3.57%) out of 56 Markhoz goats under 2 years of age were positive for Toxoplasma infection and 36 (27.27%) out of 132 Markhoz goats over two years of age were positive for the infection. The statistical examination indicated significant relationships between the pollution and age groups (p<0.05). 36 (25%) out of 144 Markhoz goats with a history of abortion were positive for Toxoplasma infection, and 2 (4.54%) out of 44 goats without a history of abortion were positive for the infection. The statistical studies indicated a significant correlation between the rates of infection and abortion (p<0.05).Conclusion: Given the prevalence of Toxoplasma gondii in Markhoz goats, we suggest providing information about prevention and control, refraining from eating uncooked or undercooked meat, and performing molecular studies.

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