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  • Said.Ataa Phytoconstituents profiling of <i>Cissus rotundifolia</i> (Forssk.) Vahl. by HPLC-MS/MS, and evaluation of its free radical scavenging activity (DPPH) and cytotoxicity [ Vol.2, Issue 2 - Spring Year 2018]
  • Samadi Kazemi.Malihe Effect of solvent, time and method of extraction on the amounts of phenolic, flavonoid and the antioxidant activity of the extract of <i>Ixiolirion tataricum</i> (Pall.) Schult. & Schult.f. [ Vol.2, Issue 3 - Summer Year 2018]
  • Sarker.Satyajit D. Evidence-based phytotherapy: what, why and how? [ Vol.2, Issue 3 - Summer Year 2018]
  • Sarker.Satyajit D. Phytochemicals and phyto-extracts in cosmetics [ Vol.2, Issue 4 - Autumn Year 2018]
  • Scardelletti.Giorgina Chemical profiling of the fruits of <i>Styrax officinalis</i> L. from Monti Lucretili (Latium region, Central Italy): Chemotaxonomy and nutraceutical potential [ Vol.2, Issue 1 - Winter Year 2018]
  • Sciubba.Fabio Chemical profiling of the fruits of <i>Styrax officinalis</i> L. from Monti Lucretili (Latium region, Central Italy): Chemotaxonomy and nutraceutical potential [ Vol.2, Issue 1 - Winter Year 2018]
  • Sena.Suzara Extracts from <i>Thymus vulgaris</i> and <i>Origanum vulgare</i> L. obtained by different separation processes: global yield and functional profile [ Vol.2, Issue 1 - Winter Year 2018]
  • Serafini.Ilaria Chemical profiling of the fruits of <i>Styrax officinalis</i> L. from Monti Lucretili (Latium region, Central Italy): Chemotaxonomy and nutraceutical potential [ Vol.2, Issue 1 - Winter Year 2018]
  • Serafini.Mauro Chemical profiling of the fruits of <i>Styrax officinalis</i> L. from Monti Lucretili (Latium region, Central Italy): Chemotaxonomy and nutraceutical potential [ Vol.2, Issue 1 - Winter Year 2018]
  • Sewald.Norbert Bioactive essential oils from the Cameroonian rain forest: A review - Part I [ Vol.2, Issue 4 - Autumn Year 2018]
  • Sharma.Piyush Chemical constituents from the leaves of <i>Fraxinus excelsior</i> L., <i>Senna sulfurea</i> (Collad.) H. S. Irwin et Barneby and <i>Prosopis cineraria</i> (L.) Druce [ Vol.2, Issue 4 - Autumn Year 2018]
  • Shimizu.Kuniyoshi Potential activities for constituents from <i>Vicia faba</i> [ Vol.2, Issue 1 - Winter Year 2018]
  • Singh.Rakshapal Genetic variability of agronomic traits and biodiversity in the genus <i>Ocimum</i> [ Vol.2, Issue 2 - Spring Year 2018]
  • Soetan.Olaniyi Influence of different solvent polarities on the phenolics, flavonoids and antioxidant properties of the fruit of <i>Xylopia aethiopica</i> (Dunal) A. Rich [ Vol.2, Issue 2 - Spring Year 2018]
  • Stoyanova.A. Phytochemicals in leaves and extracts of the variety “Plovdiv 7” of Bulgarian oriental tobacco (<i>Nicotiana tabacum</i> L.) [ Vol.2, Issue 1 - Winter Year 2018]
  • Sukalingam.Kumeshini Preliminary phytochemical analysis and <i>in vitro</i> antioxidant properties of Malaysian ‘Kundang’ (<i>Bouea macrophylla</i> Griffith) [ Vol.2, Issue 4 - Autumn Year 2018]