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• D.HARISEETHARAM PRASAD Understanding the phytochemical constitution, antioxidant potential and spectral characteristics of aqueous extracts of the chosen leafy vegetables from south India [ Vol.2, Issue 2 - Spring Year 2018]
• D.PRADEEP Understanding the phytochemical constitution, antioxidant potential and spectral characteristics of aqueous extracts of the chosen leafy vegetables from south India [ Vol.2, Issue 2 - Spring Year 2018]
• Dai.D.N. Chemical constituents of essential oil from the stem of <i>Amomum villosum</i> Lour [ Vol.2, Issue 1 - Winter Year 2018]
• Damianova.Stanka Phytochemicals in leaves and extracts of the variety “Plovdiv 7” of Bulgarian oriental tobacco (<i>Nicotiana tabacum</i> L.) [ Vol.2, Issue 1 - Winter Year 2018]
• Dantas.Theresa Extracts from <i>Thymus vulgaris</i> and <i>Origanum vulgare</i> L. obtained by different separation processes: global yield and functional profile [ Vol.2, Issue 1 - Winter Year 2018]
• Demirtas.I. Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from <i>Origanum onites</i> L. [ Vol.2, Issue 2 - Spring Year 2018]
• Docheva.Margarita Phytochemicals in leaves and extracts of the variety “Plovdiv 7” of Bulgarian oriental tobacco (<i>Nicotiana tabacum</i> L.) [ Vol.2, Issue 1 - Winter Year 2018]