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• M. Hameed.Noora Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
• Maharachchikumbura.Sajeewa Neoscytalidium dimidiatum as One of the Fungal Agents Associated with Walnut Decline in Iran [ Vol.13, Issue 1 - Winter Year 2022]
• Mahmoudi Meymand.mohammad In vitro Culture of Immature Embryos of Mastic Tree (Pistacia lentiscus L.) [ Vol.13, Issue 1 - Winter Year 2022]
• Marvizadeh.Mohammad Mehdi Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar [ Vol.13, Issue 4 - Autumn Year 2022]
• Mascarello.Carlo In vitro Culture of Immature Embryos of Mastic Tree (Pistacia lentiscus L.) [ Vol.13, Issue 1 - Winter Year 2022]
• Mir.Javid Quality Profiling and Estimation of Total Phenols, Flavonoids, Flavonols and Antioxidative Potential of Walnut Kernel (Juglans regia) from Kashmir Valley [ Vol.13, Issue 3 - Summer Year 2022]
• Moghaddasi.Reza How Did Globalization Boost the Nuts Production in Indonesia? [ Vol.13, Issue 3 - Summer Year 2022]
• Mohammadi Nafchi.Abdoreza Effects of Active Packaging Based on Potato Starch/Nano Zinc Oxide/Fennel (Foeniculum vulgare Miller) Essential Oil on Fresh Pistachio during Cold Storage [ Vol.13, Issue 2 - Spring Year 2022]
• Mohammadi Nafchi.Abdoreza Flavonoid and Anthocyanin Pigments Characterization of Pistachio Nut (Pistacia vera) as a Function of Cultivar [ Vol.13, Issue 4 - Autumn Year 2022]
• Mohammadi.Amir Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars [ Vol.13, Issue 2 - Spring Year 2022]
• Mohammadian Roshan.Naser Evaluating the Yield, Fatty Acid Composition, and the Seed Micronutrients Content in Peanut Cultivars under the Influence of Various Rates of Sulfur and Zinc Application [ Vol.13, Issue 3 - Summer Year 2022]
• Mohammadi-Moghadam.Mehdi Effect of Packaging and Storage Temperature on the Population of Aspergillus section Flavi and Aflatoxin Production in Fresh Pistachios [ Vol.13, Issue 3 - Summer Year 2022]
• Mohammadi-Moghadam.Mehdi Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars [ Vol.13, Issue 2 - Spring Year 2022]
• Moradi.Mohammad Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars [ Vol.13, Issue 2 - Spring Year 2022]
• Muda.Iskandar How Did Globalization Boost the Nuts Production in Indonesia? [ Vol.13, Issue 3 - Summer Year 2022]