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  • A. Mohammed.Kahtan Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
  • Abazari.Zahra Development of Iranian Pistachio Knowledge Management Model Based on Knowledge Management for Development (KM4D) Model [ Vol.13, Issue 4 - Autumn Year 2022]
  • Afshari.Hossein Evaluation of Application of the Asparagine and Glutamine Amino Acids on Improving the Biochemical Properties and Yield under Drought Sterss Conditions on Pistachio cv. Shahpsand [ Vol.13, Issue 1 - Winter Year 2022]
  • Afshari.Hossein Effect of Packaging and Storage Temperature on the Population of Aspergillus section Flavi and Aflatoxin Production in Fresh Pistachios [ Vol.13, Issue 3 - Summer Year 2022]
  • Ahjel.Salam Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
  • Ahmad batayneh.Kholoud Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]
  • Ajam Gard.F Selection of Pecan Cultivars Aiming to Release Vigorous and Heat Stress Tolerant Rootstocks [ Vol.13, Issue 1 - Winter Year 2022]
  • Aldaghi.Majid Effect of Packaging and Storage Temperature on the Population of Aspergillus section Flavi and Aflatoxin Production in Fresh Pistachios [ Vol.13, Issue 3 - Summer Year 2022]
  • Alipour.Hamid A Review of Pistachio Kernel Composition during Fruit Ripening [ Vol.13, Issue 4 - Autumn Year 2022]
  • Ara.Tabassum Quality Profiling and Estimation of Total Phenols, Flavonoids, Flavonols and Antioxidative Potential of Walnut Kernel (Juglans regia) from Kashmir Valley [ Vol.13, Issue 3 - Summer Year 2022]
  • Ashouri.Majid Evaluating the Yield, Fatty Acid Composition, and the Seed Micronutrients Content in Peanut Cultivars under the Influence of Various Rates of Sulfur and Zinc Application [ Vol.13, Issue 3 - Summer Year 2022]
  • Ayoob Ibrahim.Ahmed Effects of Various Irrigation Levels and Biochar-Based Fertilizers on Peanut Production [ Vol.13, Issue 4 - Autumn Year 2022]