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  • Haghi.Ruhollah The Effects of Various Concentrations of IBA Hormone on Rooting of ‘TF92’; New Peach-Almond Hybrid under Ex- vivo and In - vitro Conditions [ Vol.15, Issue 2 , 2 - Spring Year 2024]
  • Hajray.Ali Obaid Alleviating Salinity Stress in Almond Plants through Rhizophagus irregularis Inoculation: A Greenhouse Study [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
  • Hamid Abdul Hussein.Ali Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study [ Vol.15, Issue 3 , 3 - Summer Year 2024]
  • Hamroev.H.F. Alleviating Salinity Stress in Almond Plants through Rhizophagus irregularis Inoculation: A Greenhouse Study [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
  • Hassan Idan.Ameer Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study [ Vol.15, Issue 3 , 3 - Summer Year 2024]
  • Heidarbeigi.kobra Comparing Aerodynamic Terminal Velocity of Open and Closed Mouth Pistachio Nuts Using Wind Column [ Vol.15, Issue 2 , 2 - Spring Year 2024]
  • Hokmabadi.Hosein Pistacia vera and P. integerrima Hybrids for Pistachio Rootstock: Seed set, Seedling Survival and Early Growth Evaluation under Chilling Temperature [ Vol.15, Issue 3 , 3 - Summer Year 2024]
  • Honarvar.Masoud Application of Microwave-Assisted Method for Lutein Extraction from Pistachio Waste [ Vol.15, Issue 2 , 2 - Spring Year 2024]
  • Hoseini.Mahboubeh Physio-Biochemical Changes of Some Pistachio Rootstocks in Response to Drought and Recovery Periods [ Vol.15, Issue 2 , 2 - Spring Year 2024]
  • Hosseinpour.Abdollah Evaluation of some Biochemical Properties of Kernel in Different Hazelnut Cultivars [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
  • houshyar fard.mahmoud Occurrence of Root Gall Disease on Hazelnut (Corylus avellana L.) in Iran [ Vol.15, Issue 4 , 4 - Autumn Year 2024]
  • Hussein.Talib Kh. Enhancing the Lipid Profile of Heavy Whipping Cream through Fortification with Pecan Nut and Almond Powder: A Chemical Characteristics Study [ Vol.15, Issue 3 , 3 - Summer Year 2024]