Ahmad Shakerardekani Articles List

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Issue 3 , 3 Vol 15 Summer 2024

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Vol. 15
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Vol. 1
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List of Articles Ahmad Shakerardekani

Open Access Article

Abstract Page

Full-Text

1 - Optimizing the Extraction of Phenolic Compounds from Pistachio Hulls
Najmeh Pakdaman Rosa Dargahi Marieh Nadi Amanollah Javanshah Ahmad Shakerardekani Najmeh Saberi
10.22034/jon.2021.1941474.1132

Open Access Article

Abstract Page

Full-Text

2 - A Review of Pistachio Kernel Composition during Fruit Ripening
Ahmad Shakerardekani Fereshteh Fathi Hamid Alipour
10.22034/jon.2022.1963848.1189

Open Access Article

Abstract Page

Full-Text

3 - The Sanitizing Effect of Peracetic Acid on Microbial Contamination of Pistachio (Pistacia vera L.)
Najmeh Pakdaman Mohammad Moradi Ghahdarijani Amanollah Javanshah Ahmad Shakerardekani Najmeh Saberi
10.22034/jon.2021.1930202.1114

Open Access Article

Abstract Page

Full-Text

4 - Determination of Peeling Efficiency, Free Fatty Acid, Peroxide Value and Sensory Evaluation of Peeled Pistachio Kernel using Hot Water
Ahmad shakerardekani Abdolhossein Mohamadi
10.22034/jon.2019.1877513.1067

Open Access Article

Abstract Page

Full-Text

5 - Investigating the Effects of Storage Time on Fats, Carbohydrates, Proteins, Taste, Color, and Texture Attributes of Roasted Pistachios by Two Fixed and Rotary Methods
Ahmad shakerardekani Mahin Rahdari
10.22034/jon.2020.1869376.1056

Open Access Article

Abstract Page

Full-Text

6 - The Effect of Spirulina Algae Enrichment on the Quality of Pistachio Butter
Ahmad Shakerardekani Farzaneh Etemadi
10.22034/jon.2023.1967656.1196

Open Access Article

Abstract Page

Full-Text

7 - Investigating Different Methods of Closed Shell Pistachios Splitting and Effects of Freezing Prior to Drying on Shell Splitting Percentage
Mehdi Nazari Davoud Ghanbarian Ahmad Shakerardekani Ali Maleki
10.22034/jon.2017.536241

Open Access Article

Abstract Page

Full-Text

8 - Effect of Freezing and Vacuum Packaging on Quality Properties of Pistachio Powder During Storage
Najmeh Dabestani Rafsanjani Mohammad Daneshi Ahmad Shakerardekani
10.22034/jon.2018.542998

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