Ramezan.Yousef
Determination of antioxidant and antibacterial properties of <i>Ferulago angulata</i> extract obtained by maceration method and ultrasound-assisted
[
Vol.6,
Issue
2
- SpringYear
2023]
rezaei.mahboobe
Optimization and modeling of growth conditions for <i>Lactobacillus brevis</i> IBRC10818 for biosynthesis of gamma-aminobutyric acid, affected by ultrasonic shock
[
Vol.6,
Issue
1
- WinterYear
2023]
Rezaeifard.MohammadReza
Investigating the characteristics of killer yeasts and their applications in food: a review
[
Vol.6,
Issue
1
- WinterYear
2023]