فهرس المقالات arezoo esfahani المقاله 1 - Application of Bio-Nanocomposite Films Based on Nano-TiO2 and Cinnamon Essential Oil to Improve the Physiochemical, Sensory, and Microbial Properties of Fresh Pistachio 10.22034/jon.2020.1903741.1091 Arezoo Esfahani Mohammad Reza Ehsani Maryam Mizani Abdorreza Mohammadi Nafchi Journal of Nuts , العدد 4 , السنة 11 , تابستان 2020
