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  • Vol. 7
  • Issue3 Vol.7
  • 3
    Issue 3 Vol. 7 Summer 2016

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    isc pubmed crossref medra doaj doaj
  • List of Articles


      • Open Access Article
        • Abstract Page
        • Full-Text

        1 - Survey on quality and quantity of essential oil cultivated accessions of Thymus fedtschenkoi Ronneger in province Yazd
        عباس زارع زاده مهدی میرزا ابراهیم شریفی عاشورآبادی علی میرحسینی محمدرضا عرب‌زاده
      • Open Access Article
        • Abstract Page
        • Full-Text

        2 - A review on application of plant essential oils in food packaging films
        الهه امانی امیرپویا قندهاری یزدی لیلا صداقت بروجنی
      • Open Access Article
        • Abstract Page
        • Full-Text

        3 - Compare the effect of ginger extract and aspirin on COX-2 gene expression in colon cancer cell line HT-29
        آرزو حقیقی نوشا ضیا جهرمی
      • Open Access Article
        • Abstract Page
        • Full-Text

        4 - The effect of climatic conditions on the concentration of stevioside in Stevia production in different regions of Iran and optimization of stevioside extraction
        آلاله نیکوئی محمد حجت الاسلامی جواد کرامت حسین کیانی
      • Open Access Article
        • Abstract Page
        • Full-Text

        5 - Hypoglycemic, and hypolipidemic effect of Smyrnium cordifolium Boiss extract in streptozotocin induced diabetic male rats
        فرشته شهرام فر لیلا روحی خدیجه روستایی
      • Open Access Article
        • Abstract Page
        • Full-Text

        6 - The examination of the changes in serum biochemical factors caused by the ingestion of oral Sumac in dogs
        حسن میرمحمدی سام ترکان محسن جعفریان دهکردی
      • Open Access Article
        • Abstract Page
        • Full-Text

        7 - The effect of using of bitter cucumber fruit powder, Citrullus colocynthis, and probiotic on growth performance and intestinal morphology of broiler chicks
        مجید هاشمی سید محمدعلی جلالی فرشید خیری
      • Open Access Article
        • Abstract Page
        • Full-Text

        8 - Quantitative and qualitative changes of essential oil of Artemisia haussckenechtii in different phenological stages
        حمزه امیری مسعود گودرزی
      • Open Access Article
        • Abstract Page
        • Full-Text

        9 - Anti bacterial effect , extent of phenol compound, and anti oxidant operate of alcoholic essence of Allium hirtifolium Boiss
        الهه آل ابراهیم دهکردی عبدالله قاسمی پیربلوطی محمود رفیعیان کوپایی
      • Open Access Article
        • Abstract Page
        • Full-Text

        10 - Phytochemical characteristics variation of different populations of Tanacetum parthenium cultivated in Shahrekord climatic
        راضیه عبدالهی ارجنکی
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