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    • List of Articles poultry

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        1 - Broiler Performance in Response to Phytate and Supplemented Phytase
        M.F. Khalid M. Hussain A.U. Rehman M.A. Shahzad M. Sharif Z.U. Rahman
      • Open Access Article
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        2 - Probiotic Modes of Action and Its Effect on Biochemical Parameters and Growth Performance in Poultry
        م. ابد ال-فتاح
        20.1001.1.2251628.2020.10.1.2.7
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        3 - Effects of Supplementing Finger Millet (Eleusine coracana) Straw with Dried Poultry Dropping Based Diet on the Performance of Konkan Kanyal Goats
        آ.آ. بلو بی.جی. دسای آر.جی. بورته وی.اس. دندکار جی.اس. دیهکاله اس. کومار وی.کا. گبرمدهین
      • Open Access Article
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        4 - The Performance, Antioxidant Status, Blood Chemistry Analysis and Tissue Histology of Broiler Birds Fed a Diet Containing Chromium Picolinate and Vitamin C
        F.B. Adebayo O.A. Adu C.A. Chineke O.D. Oloruntola O.S. Omoleye S.A. Adeyeye S.O. Ayodele
        20.1001.1.2251628.2022.12.1.15.4
      • Open Access Article
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        5 - Wet Feeding Mitigates the Adverse Effectsof High Dietary Rice Bran Levels on Growth Performance and Nitrogen Retention of Broiler Chickens
        N.S.B.M. Atapattu H.S. Sudusinghe
      • Open Access Article
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        6 - Proximate, Mineral and Anti-Nutrient Composition of Wild Ganoderma lucidum: Implication on Its Utilization in Poultry Production
        A.O. Ogbe A.D. Obeka
      • Open Access Article
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        7 - The Effect of Dried Poultry Droppings Levels Supplementation on Body Linear Measurements of Growing Rams Fed with Sorghum Stover
        آ.آ. بلو
      • Open Access Article
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        8 - Evaluation of Canistel (Pouteria campechiana) Fruit Meal as a Feed Ingredient for Poultry
        N.S.B.M. Atapattu A.P.S. Mendis
      • Open Access Article
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        9 - Investigation of Energy Efficiency of Broiler Farms in Different Capacity Management Systems
        S. Najafi N. Khademolhosseini O. Ahmadauli
      • Open Access Article
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        10 - Influence of Natural Sources of Biologically Active Substances on Livestock and Poultry Reproduction
        اس. گریگرووا د. آبادجی‌اِوا ن. گجورگوسکا
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        11 - The Potential Use of Essential Oil Nanoemulsion as a Novel Alternative to Antibiotics in Poultry Production-A Review
        آ.پ. باسکارا ب. آریادی ن.ر. دونو ر. مارتین ز. زوپریزال
        20.1001.1.2251628.2020.10.2.2.9
      • Open Access Article
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        12 - Study of Bacterial Diversity in Poultry Gut Using Denaturing Gradient Gel Electrophoresis
        V.B. Ahir K.M. Singh A.K. Tripathi R.A. Mathakiya S.J. Jakhesara P.G. Koringa D.N. Rank M.K. Jhala C.G. Joshi
      • Open Access Article
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        13 - The Effect of Partial Replacing Solvent Soybean Meal with Poultry Blood Meal on Performance and Metabolic Status of Fresh Holstein Dairy Cows
        I. Rahnama T. Amirabadi Farahani S. Karimi-Dehkordi
        20.1001.1.2251628.2023.13.2.4.2
      • Open Access Article
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        14 - Performance of Yankasa Sheep Fed Complete Rations Containing Inclusion Levels of Ensiled Sugarcane Waste with Poultry Litter
        ر.م. آشیرو ی. گاربا اس.آ. مایگاندی آی.ر. موحممد
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        15 - The Importance of Arsenic, Vanadium, Cobalt and Strontium in Poultry, A Review
        ب. نویدشاد م. محمدرضایی
      • Open Access Article
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        16 - The Potential of Tropical Agro-Industrial by-Products as a Functional Feed for Poultry
        اس. سوگیهارتو ت. یودی‌آرتی آی. اسرولی م. ویدیاستوتی
      • Open Access Article
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        17 - Constraints Analysis of Poultry Production at Dzongu Area of North Sikkim in India
        B.G. Nath P.K. Pathak A.K. Mohanty
      • Open Access Article
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        18 - Price Transmission, Threshold Behavior and Asymmetric Adjustment in Iranian Poultry Market
        م. کاوسی کلاشمی پ. خلیق خیاوی خلیق خیاوی
      • Open Access Article
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        19 - The Effects of in ovo Administration of Glutamine on Hatchability, Subsequent Performance, Digestive Enzyme Activities, Immune Response and some of Blood Parameter in Broiler Chickens
        م. سلمان‌زاده ی. ابراهیم‌نژاد ح. اقدم شهریار ج. قیاسی قلعه‌کندی
        20.1001.1.2251628.2020.10.3.18.7
      • Open Access Article
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        20 - Determination of Apparent and True Digestibility of Poultry by Product Meal in Broiler Chickens
        A. Zarei V. Jaberzadeh B. Hemmati
      • Open Access Article
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        21 - Economics of Feeding Sun-Dried Poultry Dropping Based Diets on Growing Rams Consuming Sorghum Stover
        آ.آ. بلو
      • Open Access Article
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        22 - Relationship between Phenotypic Sexual Characters and Semen Characteristics in Four Strains of Cocks in Northern Nigeria
        A.A. Ibrahim N.K. Alade J. Aliyu . A.I Muhammad
      • Open Access Article
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        23 - Potential Challenges to the Adoption of Organic Poultry Farming in Nigeria: A Review
        او.اس. اددجی تی.کا. اوگانسینا آ.او. آکین وومی اس.آ. آمن او.او. اوجبییی ج.آ. آکیندالا
      • Open Access Article
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        24 - Measurement of Acid-Binding Capacity for Poultry Feedstuffsin Deionized and Magnetized Water
        ع. گیلانی ح. کرمانشاهی ا. گلیان م. قلی زاده ا.ع. محمدپور
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        25 - Sunflower Meal and Enzyme Supplementation in Diets of Broilers from 21 to 42 Days of Age
        وا.آ.جی. آروجو ال.اف.تی. آلبینو اچ.اس. رستاگنو پی.سی. گمس جی.بی.اس. پسوآ آر.کا.جی. مسیاس جی.آر. للیس و وی. ریبرو جی‌آر
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        26 - Determination of Chemical Composition and Apparent Metabolizable Energy Corrected for Nitrogen (AMEn) Content of Amaranth Grain with and without Enzyme in Adult Leghorn Roosters by Regression Method
        B. Hosseintabar-Ghasemabad ح. جانمحمدی A. Hosseinkhani S. Alijani M. Oliyai
        20.1001.1.2251628.2020.10.4.15.6
      • Open Access Article
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        27 - The New Progresses in Zn Requirements of Poultry
        ب. نوید شاد س. جباری ف. میرزایی آقجه قشلاق
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        28 - Effects of Rosehip Feed Supplementation on Egg Quality Parameters, Yolk Lipid Oxidation, and Blood Parameters of Laying Hens
        S. Grigorova N. Gjorgovska V. Levkov
        20.1001.1.2251628.2021.11.4.19.7
      • Open Access Article
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        29 - Dietary Formulation with Poultry by-Product Meal on a Total Amino Acid vs. a Digestible Amino Acid Basis
        M. Jafari A. Mirzaei-Aghsaghali
      • Open Access Article
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        30 - Metabolizable Energy and Chemical Composition of Poultry by-Product Meal
        A. Zarei M. Mohammadi B. Hemmati
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