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Open Access Article
1 - Comparison of in vitro Fermentation with in situ Degradation to Estimate Dry Matter Degradability and Energy Protein Synchronization of Roughage Based Diets
م. آیونگ ی.ی. کیاوت م.ت. هتون ک.س. میو آ. آیونگ -
Open Access Article
2 - Dry Matter and Crude Protein Degradability ofMopane Worm (Imbrasia belina) in Rumen of Steers
O.R. Madibela B. Giddie K.K. Mokwena -
Open Access Article
3 - Effect of Dry Matter Content and Inoculation on Ruminal Protein Degradability in Alfalfa Silages
R. Postulka P. Dolezal J. Pelikan D. Knotova -
Open Access Article
4 - In vitro Estimation of Microbial Nitrogen Production and Ruminal Fermentation Responses to Levels and Applying Duration of a Commercial Enzyme Mixture
ع. فرامرزی-گرمرودی م. دانش مسگران ع.ر. وکیلی -
Open Access Article
5 - Effect of Phosphorus Supplementation to Ammoniated Rice Straw on Rumen Fermentability, Microbial Protein Synthesis and in vitro Nutrient Degradability
Z. Zulkarnaini M. Zain N. Jamarun A. Tjakradidjaya -
Open Access Article
6 - In vitro Determination of Nutritional Value of Compost and Stem of the White Button Mushroom
ب. بزیون ا. تقی زاده پایا پایا ع. حسین خانی -
Open Access Article
7 - Determination of Chemical Composition, Degradability and Digestibility of Treated Walnut Hull by Neurospora sitophila
م. تکلوزاده ا. دیانی ر. طهماسبی -
Open Access Article
8 - In situ Evaluation of Ruminal Degradability and Intestinal Digestibility of Sunflower Meal Compared to Soybean Meal
کا.و. ندلکوو -
Open Access Article
9 - In vitro and in situ Ruminal Degradability of Oak Leaves (Quercus persica) as Affected by Growth Stage during Spring Season and Polyethylene Glycol Application
N. Rahimi F. Fatahnia M. Yousef Elahi R. Tabaraki G. Taasoli F. Ahmadi J.W. Cone -
Open Access Article
10 - Dose-Response Effects of Various Rumen Microbial Modifier Essential Oils on Protein Degradation Using in vitro Gas Production Technique
م. دانش مسگران م.ر. نظری ع.ر. وکیلی ج. فلاحتی زو س. فدایی -
Open Access Article
11 - The Chemical Composition, Digestibility and Degradability of Processed Pistachio Peel with Neurospora sitophila
م. وهاب زاده O. دیانی J. نصر -
Open Access Article
12 - Potential Nutritive Value of Selected Leguminous Browse Forage Species from Nigeria Using in vitro Gas Production Technique
آ.آ. نجیدا آ.اً. اًلافادهان اچ.آ. آلکالی -
Open Access Article
13 - Determination of Nutritive Value of Poa trivialis Using in vitro Methods, Gas Production and Nylon Bag
ف. میرزائی آقجه قشلاق ا. قربانی ع. مهدوی ب. نویدشاد س. کرامتی جبهدار -
Open Access Article
14 - Effect of Cut and Irrigation Water Quality on Chemical Composition and in situ Rumen Degradability of Alfalfa
م. قدمی ا. تیموری یانسری ی. چاشنیدل -
Open Access Article
15 - Different Sources of Protein Effect in the Flushing Rations on some Blood Parameters and the Reproductive Performance of Ghezel Sheep
ح. دقیق کیا آ. احمدفاضل ع. حسین خانی -
Open Access Article
16 - Molecular Test for the Detection of Residual DNA in Blood, Milk, Urine and Faeces Samples from Holstein Cattle Fed with Genetically Modified Cereal
R. Nahavandi A. Javanmard S.A. Rafat H. Paya N. Asadzadeh H. Cheraghi -
Open Access Article
17 - Nutritive Value Evaluation of Processed Chickpea (Cicer arietinum) Residues with some Chemicals Based on in vitro, in situ and X-Ray Diffraction (XRD) Techniques
F. Ghanbari T. Ghoorchi J. Bayat Kouhsar M. Samiee Zafarghandi -
Open Access Article
18 - Chemical Composition, Physical Characteristics, Digestibility and Degradability of Grape Pomace Processed with Neurospora sitophila
O. Dayani A. Ghiasi R. Tahmasbi -
Open Access Article
19 - Utilization of Date by Product on Sheep Feeding: Its Ruminal Degradation, Nutrient Digestibility and Its Effect on Sheep Growth
م. تقی نژاد رودبنه س.ر. ابراهیمی-محمودآباد ه. قریشی م. کاظمی-بنچناری