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Open Access Article
1 - Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in Anethum graveolens L.
Parviz Samavatipour Vahid Abdossi Reza Salehi Saeed Samavat Alireza Ladan Moghadam -
Open Access Article
2 - A Review of Plant Extracts and Essential Oils as Bio-based Additives in Biodegradable Polymer Coatings for Food Packaging
Marjan Nouri -
Open Access Article
3 - Effect of chitosan coating contain Ajwain essential oil on the shelf-life of chicken breast meat during refrigerated condition
Nima Babolanimogadam Ali Khanjari Afshin Akhondzadeh basti Seyed Hasan Sajjadi Alhashem Reza Teimourifard Faramarz Amiri -
Open Access Article
4 - The effect of gelatin films containing Pimpinella anisum essential oil on the microbial and chemical properties of minced beef
Shiva Zargar Afshin Akhondzadeh Basti Ali Khanjari -
Open Access Article
5 - Effect of foliar application of iron, potassium, and zinc nano-chelates on nutritional value and essential oil of Basil (Ocimum basilicum L.)
Elham Danaee Vahid Abdossi -
Open Access Article
6 - The effect of aqueous and ethanolic extract of Hollyhock black (Alcea rosea) on physicochemical and antioxidant properties of ketchup sauce
Elham Yourdkhani Afshin Jafarpour -
Open Access Article
7 - The effect of coating with chitosan containing cumin essential oil on the quality and shelf life of chicken fillets
Leila Aghababaei Maryam Hasani Payman Mahasti Hassan Hamedi -
Open Access Article
8 - The effect of edible coating of chitosan and Baneh Gum (Pistacia atlantica) containing propolis extract and ginger nanoemulsion (Zingiber officinale) on quality of fresh salmon
Reihaneh Jahangiri Hassan Hamedi Hamed Ahari -
Open Access Article
9 - Shelf-life extension of chicken meat using gelatin-chitosan film containing cinnamon essential oil at refrigeration condition
Seyed Alireza Kasaiyan Negin Noori Afshin Akhondzadeh Basti Ali Khanjari -
Open Access Article
10 - Evaluations of the antibacterial effect of chitosan edible film contain ajwain essential oil on some foodborne pathogenic bacteria
Nima Babolani Mogadam Najmeh Moghimi Peyman Mahasti Shotorbani -
Open Access Article
11 - Effect of bioactive edible coating based on sodium alginate and coriander (Coriandrum sativum L.) essential oil on the quality of refrigerated chicken fillet
Mina Kargozari Hassan Hamedi Seyyed Amir Amirnia Ahmad Montazeri Sara Abbaszadeh