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• Zadehdabagh.Reza Measurement of the Toxic Trace Elements in Commercial Wheat Flours: Potential Health Risk via Dietary Intake [ Vol.12, Issue 4 - Autumn Year 2022]
• Zadeh-dabbagh.Reza Edible Utilization of Xanthan- guar Oleogels as a Shortening Replacement in Sponge Cake: Physicochemical Properties [ Vol.12, Issue 2 - Spring Year 2022]
• Zaid.Auhood Kadhim Synthesis, Characterization, and Computational, Biological Studies of Four-membered Cyclic Amides 2- azetinones [ Vol.12, Issue 4 - Autumn Year 2022]
• Zamaletdinov.Renat Irekovich Features of the Biochemical Parameters of a Pendant Frog Blood in the Kazan City Lakes [ Vol.12, Issue 4 - Autumn Year 2022]
• Zarban.Asghar Evaluation of Antimicrobial Activity of Hydroalcoholic Extracts from Different Parts of Ferula assafoetida L. in Three Regions of South Khorasan Province [ Vol.12, Issue 4 - Autumn Year 2022]
• Zeinali.Tayebeh The Nitrate Content of Commonly Consumed Agricultural Products Including Vegetables, Cereals, and Legumes in Iran [ Vol.12, Issue 2 - Spring Year 2022]
• Zendehdel.Rezvan Formaldehyde Carcinogenicity Risk Assessment Using Benchmark Doses Approach Based on Genotoxic Effects in Occupational Exposure [ Vol.12, Issue 1 - Winter Year 2022]
• Zerehpoush.Mehrnoush Measurement of the Toxic Trace Elements in Commercial Wheat Flours: Potential Health Risk via Dietary Intake [ Vol.12, Issue 4 - Autumn Year 2022]
• Zobov.Vladimir Vasilievich Features of the Biochemical Parameters of a Pendant Frog Blood in the Kazan City Lakes [ Vol.12, Issue 4 - Autumn Year 2022]