مقایسه عناصر تغذیه¬ای خاک در سه رویشگاه استان مازندران و بررسی ارتباط آنها با ترکیبات اسانس گیاه Stachys lavandulifolia
محورهای موضوعی : گیاهان دارویی
زهرا زمانی
1
,
قدرت الله حیدری
2
,
رضا تمرتاش
3
*
,
Zeinab Jafarian
4
1 - دانشکده منابع طبیعی، دانشگاه علوم کشاورزی و منابع طبیعی ساری، ساری، ایران.
2 - عضوهیات علمی
3 - دانشیار گروه مرتعداری، دانشکده منابع طبیعی، دانشگاه علوم کشاورزی و منابع طبیعی ساری، ساری، ایران.
4 - استاد گروه مرتعداری، دانشکده منابع طبیعی، دانشگاه علوم کشاورزی و منابع طبیعی ساری، ساری، ایران.
کلید واژه: عناصر غذایی, گیاهان دارویی, ماده موثره, نیتروژن.,
چکیده مقاله :
اثر عناصر تغذیهای خاک به خصوص عناصر N، P و K بر کمیت و کیفیت متابولیت های ثانویه در گیاهان اعم از اسانس و ترکیب شیمیایی آن، غیرقابل انکار است. هدف این پژوهش مقایسه و بررسی این عناصر در سه مرتع استان مازندران و نیز بررسی رابطه میان آنها با ترکیبات اسانس گیاه چایکوهی بوده که در قالب طرح کاملا تصادفی انجام پذیرفت. بدین منظور، سرشاخههای گلدار گیاه به صورت تصادفی در سه لکه متراکم انتخابی با سه تکرار در هر منطقه برداشت شدند. نمونههای خاک نیز در پای گیاه از عمق 30-0 سانتی متری برداشت و در نهایت همه نمونهها به آزمایشگاه منتقل شدند. نتایج نشان داد تفاوت در رویشگاه بهطور معنیداری بر درصد نیتروژن، فسفر، پتاسیم خاک، مقدار بازده و ترکیبات اسانس تاثیر داشته است و ترکیبات آلفا-توجن، میرسن، آلفا کاپائن، ژرماکرن- دی، بایسیکلوژرماکرن و هپتاکوسان در سه منطقه تفاوت معنیداری از خود نشان دادند. ضریب همبستگی میان بازده و ترکیبات اسانس با عناصر خاک نشان داد که بازده اسانس و ترکیب کاریوفیلن با هرسه عنصر نیتروژن، فسفر و پتاسیم همبستگی مثبت و معنیداری داشتهاند. نتیجهگیری میشود عناصر خاکی N ,P, K بر متابولیتهای ثانویه lavandulifolia Stachys موثر بوده به طوریکه گیاه میتواند در خاک غنی از عناصر غذایی رشد مطلوبی برای تولید داشته باشد.
The effect of soil nutritional elements, especially N, P and K elements, on the quantity and quality of secondary metabolites in plants, including essential oil and its chemical composition, is undeniable. The aim of this research was to compare and investigate these elements in three rangelands of Mazandaran province and to investigate the relationship between them and the essential compounds of Stachys lavandulifolia plant, which was carried out in the form of a completely random design. For this purpose, the flowering branches of the plant were randomly harvested in three selected spots with three repetitions in each area. Soil samples were also taken from a depth of 0-30 cm at the base of the plant and finally all samples were transferred to the laboratory. The results showed that the difference in habitat had a significant effect on the percentage of soil nitrogen, phosphorus, potassium, essential oil yield and compounds. the compounds α-Thujene, Myrcene, α-Copaene, Germacrene D, Bicyclogermacrene and Heptacosane in all three The region showed a significant difference. The correlation coefficient between essential oil compounds and soil elements showed that the yield of essential oil and Caryophyllene compounds had a positive and significant correlation with all three elements N, P and K. It is concluded that the soil elements N, P, K are effective on the secondary metabolites of Stachys lavandulifolia, so that the plant can have a favorable growth for production in soil rich in nutrients.
• Aghajanlou, F. and Ghorbani, A. 2015. Effects of some environmental factors on Ferula gummosa and Ferula ovina distribution in Shilander mountainous rangelands of Zanjan. Journal of Rangeland. 9(4): 407-419. (In Persian with English abstract).
• Abbas Al-Hamzawi, M. K. 2010. Effect of Calcium Nitrate, Potassium Nitrate and Anfaton on Growth and storability of Plastic Houses Cucumber. American Journal of Plant Physiology. 5(5): 278-290.
• Ali ehiaie, M., and Behbahani zadeh. A. 1993. Description of soil chemical decomposition methods. Soil and Water Research Institute Press. Alborz Province, Iran. 129p. (In Persian).
• Alipour, N., Mahdavi, Kh., Mahmoudi, J. and Qalichnia, H. 2015. Investigation into the Effect of Environmental Conditions on the Quality and Quantity of Essential Oil of Stachys laxa. Journal of Plant Research (Iranian Journal of Biology). 28(3): 561-572. (In Persian with English abstract).
• Arab Salehi, F., Rahi malek, M., Ehtemam, M., and Salehi, A. 2015. Investigating genetic diversity in different Stachys lavandulifolia populations using morphological traits and essential oil percentage. Taxonomy and Biosystematics. 8(26): 41_50.
• Azarnivand, H., Gham Arbani, M., Sefidkon, F. and Tavili, A. 2010. The effect of ecological characteristics on quality and quantity of the essential oils of Achillea millefolium L. subsp. Millefolium. Iranian Journal of Medicinal and Aromatic Plants Research (IJMAPR). 25(4): 556-571. doi: 10.22092/ijmapr.2010.7141. (In Persian with English abstract).
• Benjemia, M., Tundis, R., Pugliese, A., Menichini, F., Senatore, F., Bruno, M., Kchouk, M.E. and Loizzo, M.R. 2015. Effect of bioclimatic area on the composition and bioactivity of Tunisian Rosmarinus officinalis essential oils. Natural Product Research. 29(3):213-222.
• Bernath, J. 2000. medical and aromatic plant. Mezo. Publ. Budapest. 667p.
• Burney, O.T., Davis, A.S. and Jacobs, D.F., (2012). Phenology of foliar and volatile terpenoid production for Thuja plicata families under differential nutrient availability. Environmental and Experimental Botany. 77:44-52.
• El-Din, A. E., Hendaway, S. F., Aziz, E. E., and Omer, E. A. (2010). Enhancing growth, yield and essential oil of caraway plants by nitrogen and potassium fertilizers. International Journal of Advanced Research. 2(3): 192-197.
• Emami, A. (1996). Methods of plant analysis. Soil and Water Research Institute Press. Tehran, Iran. 128p. (In Persian).
• Farhang, H.R., Vahabi, M.R., Allafchian, A.R. and Tarkesh esfahani, M. (2017). Effects of environmental conditions on phytochemical characteristics of Gundelia tournefortii L. in Chaharmahal Bakhtiari Province and south parts of Isfahan Province, Iran. Journal of Rangeland. 11(2): 258-273. (In Persian with English abstract).
• Faucon, M-P., Colinet, G., Ngongo Luhembwe, M., Verbruggen, N., and Meerts, P. (2009). Soil influence on Cu and Co uptake and plant size in the cuprophytes Crepidorhopalon perennis and C. tenuis (Scrophulariaceae) in SC Africa. Plant Soil. 317: 201-212.
• Fazilati, M., (2009). Biochemistry. Jahad Daneshgahi of Isfahan University of Technology press. Isfahan, Iran. 400p. (In Persian).
• Foroozeh, M. and Mirdeylami, S.Z. (2019). The effect of environmental factors on essential oil composition of Achillea milefolium L. Journal of Rangeland. 13(4): 596-609. (In Persian with English abstract).
• Ghasemi Pirbalouti, A., and Mohammadi. M. (2013). Phytochemical composition of the essential oil of different populations of Stachys lavandulifolia Vahl. Asian Pacific Journal of Tropical Biomedicine. 3(2): 123-128.
• Govasmark, E., Steen, A., Bakken, A. K., Strøm, T., and Hansen, S. (2007). Factors affecting the concentration of Zn, Fe and Mn in herbage from organic farms and in relation to dietary requirements of ruminants. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science. 55(2): 131-142.
• Jafarian jelodar, Z., Goldansaz, M., Safaeian, R., Sonboli, A. and Kargar, M. (2019). The Effect of Environmental Factorss on the Amount of Essential Oil of Nepeta asterotricha Rech.f. Using RDA Technique. Desert Management. 7(14): 167-180. doi: 10.22034/jdmal.2020.38666. (In Persian with English abstract).
• Jaouadi, R., Boussaid, M. and Zaouali, Y. (2023). Variation in essential oil composition within and among Tunisian Thymus algeriensis Boiss et Reut. (Lamiaceae) populations: Effect of ecological factors and incidence on ant acetylcholinesterase and antioxidant activities. Biochemical Systematics and Ecology.106: 104543.
• Kavoosi, G. and Rowshan, V. (2013). Chemical composition, antioxidant and antimicrobial activities of essential oil obtained from Ferula assa-foetida oleo-gum-resin: effect of collection time. Food Chemistry. 138(4): 2180-2187.
• Kazemizadeh, Z., Habibi, Z. and Moradi, L. (2008). Chemical Composition of the Essential Oils of Two Populations Teucrium hyrcanicum L. in Two Different Localities. Journal of Medicinal Plants.7(28):87-93. (In Persian with English abstract).
• Mahzuni kachapi. S., Mahdavi. M., Roozbeh nasiriaie, L., and Akbarzadeh, M. (2011). Extraction and identification of chemical compounds of the essential oil of Stachys Lavandolifolia plant collected from Savadkuh area. The second regional conference on the sustainable development of natural resources in the southern margin of the Caspian Sea, Nur. 1-9. (In Persian).
• Majidi, A. (2014). Use of Minolta SPAD-502 Chlorophyll Meter for Estimating Leaf N Concentration and Grain Protein Content in Three Varieties of Wheat. Iranian Journal of Soil Research. 28(2): 245-254. doi: 10.22092/ijsr.2014.120333. doi: 10.22092/IJSR.2014.120333. (In Persian with English abstract).
• Mirza, M., and Ahmadi, L. (2000). Iranian Journal of Medicinal and Aromatic Plants Research. 5(1): 126-149. (In Persian).
• Mirzashahi. K. (2012). The effect of phosphorus fertilizer management on wheat grain yield and total phosphorus absorption in North Khuzestan. Crop Physiology Journal. 4(13):99-114. (In Persian).
• Mohamed, A. E., Rashed, M. N., and Mofty, A. (2003). Assessment of essential and toxic elements in some kinds of vegetables. Ecotoxicology and Environmental Safety. 55(3): 251-260.
• Nouri hosseini, M., and Zabihi, H. (2015). Optimed Management of Fertilizer Recommendation in Black Cumin (Bunium persicum L.) Cultivated Lands. Journal of Land Management. 3(1): 49-60. doi: 10.22092/lmj.2015.103703. (In Persian with English abstract).
• Omidbaygi, R. (2010). Production and processing of medicinal plants with a complete revision (volume 1). Astane Ghodse Razavi Press. 348p. (In Persian with English abstract).
• Page, A. L., Miller, R. H. and Keeney, D. R. (1982). Methods of Soil Analysis. Chemical and Microbiological Properties. Soil Science Society of America. Vol. 1159.
• Raeisi Monfared A, Yavari A. (2020). Study on Nutrient Elements in Soil and Plant of Some Salvia santolinifolia Natural Habitats. Plant Process and Function. 9(39) :215-229. (In Persian with English abstract).
• Rahmani vahid, B., Mahdavi, M. and Motevalizadeh kakhki, A. (2015). The effect of physical and chemical properties of soil on the quantity and quality of essential oil of Stachys lavandulifolia plant in both north and south direction in Shahjahan Esfrain region. The second international research conference in science and technology. Turkey.p:1-7. (In Persian).
• Saadatfar, A., Hosseijafari, Samira. and Tavasolian, E. (2020). Effect of edaphic conditions on phytochemical latex yield of bitter asafetida (Ferula assa-foetida L.) medicinal plant in two natural habitats in Kerman province. Ecophytochemistry journal of Medicinal Plants. 8(1): 1-15. (In Persian with English abstract).
• Said-Al Ahl, H. A. H., Hasnaa, S. A., and Hendawy, S. F. (2009). Effect of potassium humate and nitrogen fertilizer on herb and essential oil of oregano under different irrigation intervals. Journal of Applied Sciences2(3): 319-323.
• Soleimani meymand, F., Vahabi, M. R., and Karimian, V. (2017). Investigating ecological characteristics of Stachys lavandulifolia Vahl. in the rangeland Ecosystems in the West of Isfahan Province. Watershed Management Research Journal. 30(2): 2-14. doi: 10.22092/WMEJ.2017.115728. (In Persian with English abstract).
• Tamartash, R., Jafari, M., Heydari sharif abad, H., Zahedi Amiri, Gh. and Zehtabian, Gh. (2013). Investigation of the Relationship Between the Nutrient Elements in Soil and Plant in Lar Basin. Journal of Watershed Management Research. 4(7): 42-56. (In Persian with English abstract).
• Tamartash, R., Tatian, M.R., Andarzchamani, H., Zali, S.H. and Ehsani, S.M. (2021). Phytochemical investigation of Pteridium aquilinum in Masal altitudinal gradient of Gilan province. Journal of Applied Biology. 34(1):21-37. doi: 10.22051/JAB.2021.34309.1398. (In Persian with English abstract).
• Tavakoli, M., Soltani, S., Tarkesh esfahani, M. and Karamian. M. (2022). Study on some environmental factors effects on Salvia multicaulis Vahl. essential oil composition in Hamadan province. Iranian Journal of Medicinal and Aromatic Plants Research (IJMAPR). 38(4): 545-563. doi: https://doi.org/10.22092/ijmapr.2022.358508.3162. (In Persian with English abstract).
• Vaičiulytė, V., Ložienė, K., Taraškevičius, R. and Butkienė, R. (2017). Variation of essential oil composition of Thymus pulegioides in relation to soil chemistry. Industrial Crops and Products. 95: 422-433.
• Verma, N., and Shukla, S. (2015). Impact of various factors responsible for fluctuation in plant secondary metabolites. Journal of Applied Research on Medicinal and Aromatic Plants. 2(4): 105-113.
• Yang, L., Wen, K.S., Ruan, X., Zhao, Y.X., Wei, F. and Wang, Q. (2018). Respose of plant secondary metabolites to environmental factors. Molecules. 23(4):762.
• Yuan, Z., Ata-Ul-Karim, S. T., Cao, Q., Lu, Z., Cao, W., Zhu, Y., and Liu, X. (2016). Indicators for diagnosing nitrogen status of rice based on chlorophyll meter readings. Field crops research. 185:12-20.
• Zamani, Z., Tamartash, R., Heidari, Q., and Jafarian Jelodar, Z. (2024). Investigating the effect of ecological factors on essential oil composition of medicinal species Stachys lavandulifolia Vahl. in Baghtilak rangeland of Sari. Iranian Journal of Range and Desert Research (IJRDR). 30(4), 489-504. doi: 10.22092/ijrdr.2024.130960. (In Persian with English abstract).
• Zarali, M., Hojati, M., Tahmuzi dideban, S. and Jouyandeh, H. (2016). Evaluation of chemical compounds and antibacterial activity of Echinophora cinerea Boiss. and Stachys lavandulifolia Vahl. plant essential oils in laboratory conditions. Quarterly Journal of Food Science and Industry. 13(52): 1-12. (In Persian).