نقش و اهميت پروبيوتيك ها در آبزي پروري
محورهای موضوعی : نشریه فن آوریهای نوین در توسعه آبزی پروری
ehsan yazdanpanah
1
(Gorgan University of Agricultural Sciences and Natural Resources)
شاهین اقبال سعیدی
2
(دانشکده کشاورزی- دانشگاه آزاد اسلامی واحد خوراسگان)
امین روزبهی
3
(دانشگاه ازاد اسلامي واحد شهركرد)
پوريا اسماعيل زاده
4
(دانشگاه ازاد اسلامي واحد شهركرد)
کلید واژه: آبزي پروري, پروبيوتيك, غذاي سالم, محرك رشد, آنتي بيوتيك,
چکیده مقاله :
مطالعات و پژوهشهاي سالهاي اخير دانشمندان ، از خواص سلامتي بخش برخي از ميكروارگانيسم ها بر انسان و حيوانات نظير پاد جهش زا ، پاد سرطان زا، پادعفوني، كاهش كلسترول،بهبود برخي ناسازگاري هاي تغذيه اي و افزايش بازده رشد و نظاير ان پرده برداشته است. اين ميكروارگانيسم ها امروزه به عنوان پروبيوتيك شناخته ميشوند، اصطلاح "پروبیوتیک" از کلمات یونانی "pro" و "bios" به معنای "برای زندگی" نشات گرفته است. ابزي پروري از بخشهاي مهم كشاورزي محسوب ميشود كه در سالهاي اخير با رشد بسيار مطلوبي همراه بوده است توسعه ابزي پروري در عين داشتن مزاياي زياد همواره با مشكلاتي از جمله كيفيت اب، شيوع بيماري ها و مشكلات تغذيه اي روبرو بوده است، در ابزي پروري بايد از جايگزين هاي لازم و موثر براي حفاظت از آبزيان در برابر بيماريها و توسعه و رشد اين صنعت استفاده كرد برخی از جایگزین ها مانند استفاده از پروبیوتیک ها برای بهبود عملکرد ماهی پیشنهاد شده است، امروزه تاثير پروبيوتيك ها بر رشد، تغذيه، كاهش مصرف آنتي بيوتيك، بهبود كيفيت آب، بهبود توليد مثل ، تقويت سيستمهاي ايمني و برخي از موارد ديگر در آبزيان به اثبات رسيده است ولي متاسفانه هنوز به صورت گسترده مورد استفاده قرار نمي گيرد.
The studies and researches of scientists in recent years have revealed the health-giving properties of some microorganisms on humans and animals, such as anti-mutagenic, anti-carcinogenic, anti-disinfectant, cholesterol reduction, improvement of some nutritional incompatibilities, and increasing growth efficiency and the like. Today, these microorganisms are known as probiotics, the term "probiotic" is derived from the Greek words "pro" and "bios" meaning "for life". Aquaculture is one of the important sectors of agriculture, which has been associated with a very favorable growth in recent years. The development of aquaculture, despite having many advantages, has always faced problems such as water quality, the spread of diseases, and nutritional problems. He used the necessary and effective alternatives to protect aquaculture against diseases and the development and growth of this industry. Some alternatives such as the use of probiotics have been suggested to improve the performance of fish. Today, the effects of probiotics on growth, nutrition, reducing antibiotic consumption, improving water quality, improving reproduction, strengthening immune systems and some other things have been proven in aquaculture, but unfortunately, it is still not widely used.
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