List of Articles flavoring

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Study the effect of stabilizers and flavorings on the sensory characteristics of soy yogurt
  Ali Akbar Kamlai Ardakani Fariba Abedi Ardakani
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Investigation of the Effect of Black Pepper Powder on Microbiological and Physicochemical Properties of Processed Cheese
  Hajar Rahimi Peyman Ghajarbygi Saeed Shahsavari Mostafa kazemi Razzagh Mahmoudi
  10.22034/jchr.2020.1880906.1055