List of Articles antimicrobial compounds

• Open Access Article
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  1 - Review article on the functional and antioxidant properties of ginger
  Fatemeh kavian Azam Rivandi
• Open Access Article
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  • Full-Text
  
  2 - Functional and antioxidant properties of ginger
  Azam Rivandi Fatemeh kavian
• Open Access Article
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  3 - Investigating the use of polygalacturonase and naranjainase enzymes in the juice industry
  Morva Hosseiny Mahnaz Hashemiravan
• Open Access Article
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  4 - Antimicrobial and Antioxidant Effects of Ethanolic Extract of Rosa canina Fruit on Increasing the Shelf Life of Chicken Meat Kept at Rrefrigerator Temperature
  Sedigheh Yazdanpanah Fatemeh Shirvani
• Open Access Article
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  • Full-Text
  
  5 - Spirulina: A healthy green sun with bioactive properties
  Bahareh Nowruzi Mahnaz Jafari shaghayegh babaie Atena Motamedi AmirAli Anvar
• Open Access Article
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  6 - The Effect of Shirazi Thyme Extract on Extending the Shelf Life of Chicken Meat Stored at Refrigerator Temperature
  Maryam Moghaddas kosar Shirzadi Mokhles mohaddese Shirzadi Mokhles