List of Articles Strawberry

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  1 - Development of Two Packaging Approaches Based on Nano Silver Particles for Increasing the Shelf Life of Strawberry
  N. Ehsani Sh. Shahriari R. Famil Momen
• Open Access Article
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  2 - Investigation of Thin Layer-Drying Kinetics of Strawberry Using Infrared Radiation
  F. Salehi
• Open Access Article
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  3 - Quality Evaluation of New Developed Symbiotic Yogurt over the Storage at Refrigerator
  N. Moayednia
• Open Access Article
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  4 - Study of antioxidant effect of rosemary leaf extract (Rosmarinus officinalis) and strawberry fruit extract (Fragaria vesca) on stomach cancer cells
  Mehdad Enkari Samira Goodarzi Kiana Ansari
• Open Access Article
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  5 - Evaluation of heavy metals concentration in strawberry (Case study: Agricultural lands of Sanandaj)
  مهرداد Cheraghi ندا Ariaeinejad بهاره Lorestani
• Open Access Article
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  6 - Investigating effect of pH and concentration of strawberry juice on the viability of Lactobacillus casei and Lactobacillus plantarum
  Tahereh Berimavandi Vajiheh Fadaei Noghani
• Open Access Article
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  7 - Evaluation of the effect of Salvia chorassanica essential oil nanoemulsion on reducing mold decay of strawberry fruit after harvest
  Mohsen Vazifedoost Azam mehraban zohreh didar Mohammad Hossein Haddadkhodaparast Masoumeh Mehraban Sang Atash
  10.30495/jfm.2022.1919927.1697
• Open Access Article
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  8 - Effects of exogenous salicylic acid on antioxidative responses, phenolic metabolism and photochemical activity of strawberry under salt stress
  Soheila Samadi Ghader Habibi Atousa Vaziri
  10.30495/ijpp.2019.545950
• Open Access Article
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  9 - Impactof Integrated Organic Nutrient Handlingon Fruit Yields and Quality of Strawberry cv. Kurdistan in Iran
  Ahmad Dadashpour Mohammad Jouki
• Open Access Article
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  10 - Comparative study of qualitative and chemical characteristics of Camarosa and Parus strawberry cultivars during 15 days of storage
  Marziyeh Akhond Fariba Heidarizadeh Maryam Kolahi
  10.30495/jdb.2022.1941563.1270
• Open Access Article
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  11 - Control of strawberry gray mold fungus with combined application of different species of Trichoderma and salicylic acid
  saghi younesi mehrdad salehzadeh mohammad javad soleymani pari
  10.30495/jmw.2023.1968386.2037
• Open Access Article
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  12 - Evaluation of methyl jasmonate application in some traits of two strawberry cultivars (Queen Eliza and Paros) under salinity conditions
  abolfazl lolaei SEDIGHE zamani Shokoufeh Moshfeghifar
• Open Access Article
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  13 - Evaluation of the application of Salicylic acid on some traits of two Strawberry cultivars (Queen Eliza and Parus) in Salinity conditions
  abolfazl lolaei SEDIGHE zamani Shokoufeh Moshfeghifar akbar fathi
• Open Access Article
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  14 - Evaluation of weed biodiversity indices of strawberry fields in Kurdistan province
  Sirwan Babaei Soraya Ahmadi Iraj Tahmasebi Mohammad Sarsaifi
  10.22034/aej.2021.708294
• Open Access Article
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  15 - Evaluating the impact of using compost from different plant residues on the quantitative and qualitative performance of strawberries
  marziyeh feizipour ebrahim fataei Shahrazad  Khorramnejadian