• List of Articles Oil seeds

      • Open Access Article

        1 - The effects of Nigella sativa oil on kidney nephron structure NMRI mice treated with high dose of silver nanoparticles
        SMA shariatzadeh Afsaneh Nemati
        Today, with the increasing use of silver nanoparticles in consumer products and medical products, including serious concerns have been expressed about the potential risks of nano-silver particles, the goal of this study was to evaluate the protective effects of Nigella More
        Today, with the increasing use of silver nanoparticles in consumer products and medical products, including serious concerns have been expressed about the potential risks of nano-silver particles, the goal of this study was to evaluate the protective effects of Nigella sativa oil (NSO) as a potent antioxidant on changes histological kidney tissue and blood biochemical parameters in rats treated with high dose of silver nanoparticles (AgNPs), respectively. 24 adult male rats (NMRI) with an average weight of 25 to 30 g were randomly assigned to 4 groups of 6 rats including the control group, AgNPs (mg / kg / day500), NSO (ml / kg / day 5) and AgNPs + NSO split and both were treated orally for 35 days. At the end of the treatment period, mice, anatomy, left kidney removed, fix, molding, cutting and tissue processing was carried out using -Zan Han Hayden were stained. Renal tissue was evaluated parameters stereologically. Serum samples were analyzed. ANOVA and Tukey test to evaluate the study data. The differences in the extent (05/0 P <) were considered significant.In this study, a significant increase in mean total volume of renal corpuscle, glomeruli, Taft, Bowman's capsule membrane and a significant reduction in the volume of the entire space of Bowman's capsule AgNPs group compared to the control group. Malvndy‌Ldyyd rate and serum urea AgNPs compared to the control group showed a significant increase (05 / 0P <) the parameters listed in Group AgNPs + NSO in the control group was normal. Manuscript profile
      • Open Access Article

        2 - Effect of seed priming on improvement of safflower (Carthamus tinctorius L.) yield and its components under water stress
        samaneh ghorbi chalaki امیررضا صادقی B. Pasban حمید محمدی
        In order to study the effects of seed priming and water stress on safflower (Carthamus tinctorius L.) yield and its components, an experiment was conducted in 2014 at the Research Farm of the Faculty of Agriculture, Shahid Madani University of Azarbaijan, Iran. Experime More
        In order to study the effects of seed priming and water stress on safflower (Carthamus tinctorius L.) yield and its components, an experiment was conducted in 2014 at the Research Farm of the Faculty of Agriculture, Shahid Madani University of Azarbaijan, Iran. Experiment was as a factorial based on a randomized complete block design with three replications. Seed priming was considered at 4 levels (hydro-priming, auxin solution, nitroxin solution and without priming) and water stress at 3 levels (no-water stress, stresses at the shoot growth stage and seed filling stage). Results showed that plant growth rate, plant height, number of branches, head diameter, head number, 1000-seed weight, yield and the percentage of seed kernel weight were significantly affected by seed priming and water stress. Yield indicated positive correlation with measured growth characteristics, but the highest observed with the percentage of seed-kernel weight. Maximum yield obtained from auxin and nitroxin seed priming by 1852.8 and 1818 kg.ha-1, respectively. Totally, seed priming caused to improve in growth characteristics, but auxin and nitroxin effects were better than hydro-priming. Also, no-water stress had the highest yield by 1846.8 kg.ha-1 in comparison with water stresses. Generally, results showed that priming in normal irrigation conditions caused to maximum yield. Manuscript profile