List of Articles Microbiology Open Access Article Abstract Page Full-Text 1 - Comparison of ocular microflora in New Zealand white, Angora and Dutch Rabbits SM Rajaei, سیامک Mashhadi Rafie, مسعود Selk Ghaffari, M.N Masouleh, محمود Jamshidian, Open Access Article Abstract Page Full-Text 2 - Epsilon-Polylysine: A Substitute for Pasteurization in Fruit and Vegetable-Based Beverages and Its Effects on Physicochemical, Microbiological, and Organoleptic Properties Hamidreza Noori Toktam Mostaghim Alireza Rahman Open Access Article Abstract Page Full-Text 3 - PCR-DGGE: a new technique in the world of microbiology arvin tavakoli Open Access Article Abstract Page Full-Text 4 - Effect of feeding edible mushrooms powder on intestinal microbiology and morphology of male Japanese quails (Coturnix coturnix japonica) Abolfazl Asadi Dizaji Habib Aghdam-Shahryar Abdolahad Shaddel –Teli Naser Maheri sis Jamshid Ghiasi- Ghalehkandi 10.30495/qafj.2022.1967736.1041 Open Access Article Abstract Page Full-Text 5 - Evaluation of performance, antioxidant status, morphology and microbiology of the ileum and the content of elements in the liver of broiler chickens fed with organic forms of zinc, copper, manganese and iron Mohammad Pourmostafa Mohsen Daneshyar Parviz Farhoomand Seyed Ali Mirghelenj Ali Hashemi 10.71499/jvcp.2025.3041406 Open Access Article Abstract Page Full-Text 6 - Changes of the sensory attributes and microbial load of grass-carp (Ctenopharyngodon idella) fillet affected by thermal drying process during storage at 4°C Masoud Hedayatifard Nahmeh Youseftabar-Miri Abolfazl Fadavi Open Access Article Abstract Page Full-Text 7 - Evaluation of microbial quality of date fruit in southwest of Khuzestan in 2020-2021 Mehrdad khodadoust Somayeh elahi Masoumeh Moradi Hadis Koopi Hassan dehghan Mina Ganjali Dashti 10.30495/jfm.2023.1971796.1794 Open Access Article Abstract Page Full-Text 8 - تأثیر مکمل اسانس مورد (Myrtus communis) بر مورفولوژی و میکروبیولوژی روده در جوجههای گوشتی S. Ghazanfari M. Adib Moradi M. Mahmoodi Bardzardi Open Access Article Abstract Page Full-Text 9 - Cold Plasma Technology Impact on Microorganisms Inactivation in Foods: A Systematic Review Leila Monjazeb Marvdashti Majid Arabameri Bahman Yousefi Majid Eslami Alireza Emadi Arezoo Ebrahimi anna abdolshahi Mosaad A. Abdel-Wahhab 10.22034/jchr.2023.1971021.1633