List of Articles Linum usitatissimum

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  1 - Evaluation of Flaxseed (Linum usitatissimum L.) Flour on Quality and Organoleptic Properties of Toast Bread
  M. Pourabedin A. Arabi
• Open Access Article
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  2 - Investigation the Effect of Flaxseed Bread on Reduction of Blood Glucose in Diabetic Patients
  mohammad fazilati aazam aarabi ali tadayon charsoghi
• Open Access Article
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  3 - Effect of Flaxseed (Linum usitatissimum) Mucilage on Physicochemical and Sensorial Properties of Semi-Fat Set Yoghurt
  S. Arabshahi- Delouee Sh. Rahati Ghochani A. Mohammadi
• Open Access Article
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  4 - Evaluation of quantity and quality of Linum usitatissimum L. fatty acids under the influence of boric acid, salicylic acid, and urea foliar application during the day
  mahtab pouyanfar Naser Mohebalipour Hassan Nourafcan Ali Faramarzi
  10.30495/ejmp.2021.687120
• Open Access Article
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  5 - Effect of salinity stress on germination characteristics of Flaxseed (Linum usitatissimum L.)
  Mahdi Hasanvand Kazem Taleshi Noshin Osoli Hmir Hossein Papaei Milad Dehestani
• Open Access Article
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  6 - The effect of planting date and nitrogen on yield and yield components of Linseed, Linum usitatissimum L.
  Mohammad Mahdi Rahimi ghorban normohamadi amir Aeinehband