List of Articles نگه‌دارنده طبیعی

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Effect of thyme (Thymus vulgaria) extract on chemical, microbiological and sensory properties of sausage during storage
  کلارا Pirouti افشین Javadi فریبرز Nahidi
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Evaluation of antibacterial effect of Rosmarinus officinalis L. essential oil on three food-borne pathogens in vegetables by propidium monoazide quantitative PCR
  مریم Azizkhani پاتریسیا Elizaquivel