List of Articles سوربات

• Open Access Article
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  1 - A survey of Benzoate and Sorbate Concentrations in Different Foods in the Eastern Azerbaijan
  F. Javanmardi M. Barati M. Nemati S. R. Aref Hosseini
• Open Access Article
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  2 - Analysis of chemical properties and determination of two preservatives in industrial Dough consumed in Shiraz
  مریم Abbasvali حامد طالب نجف آبادی A. Falah Mehrjerdi
• Open Access Article
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  3 - Agar-carboxymethyl cellulose-based antimicrobial active film containing potassium sorbate
  Samira Khayyati Farid Amidi Fazli Behnam Pouzeshimiyb
  10.71876/jfh.2024.3121428
• Open Access Article
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  4 - Analysis of chemical properties and determination of two preservatives in industrial Dough consumed in Shiraz
  M. Abbasvali H. Taleb Najafabadi A. Falah Mehrjerdi
• Open Access Article
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  5 - Comparison of Spectrophotometry and HPLC methods in measurement of potassium sorbate in industrial fruit juices
  M. Shariat Lakzadeh, L Lakzadeh, L M. Mirmohammady
• Open Access Article
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  6 - ساخت الکترود سوربات گزین بر پایه PVC
  منوچهر بهمئی امیر قزلو