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  • Vol. 16
  • Issue2 Vol.16
  • 2
    Issue 2 Vol. 16 Autumn 2021

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  • List of Articles


      • Open Access Article
        • Abstract Page
        • Full-Text

        1 - Evaluation of bio removal nitrate by Thiobacillus denitrificance in the presence of quantum dot carbon stabilized zero valent iron nanoparticles (CQD-Fe0)
        elahe hamdi behnam rasekh elahe tajbakhsh fatemeh yazdian maryam ghobeh
        20.1001.1.17354226.1400.16.2.1.6
      • Open Access Article
        • Abstract Page
        • Full-Text

        2 - Preparation and formulation of low-calorie hot chili pepper sauce based on sugar beet molasses sweetener
        ayda golbaaz alireza rahman Fateme hoseinmardi
        20.1001.1.17354226.1400.16.2.2.7
      • Open Access Article
        • Abstract Page
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        3 - Phenotypic and molecular detection of AmpC-beta-lactamase in Acintobacter baumannii strains isolated of clinical specimens
        Masoumeh Ali Barari Fatemeh Noorbakhsh Sahar Honarmand Jahromi
        20.1001.1.17354226.1400.16.2.3.8
      • Open Access Article
        • Abstract Page
        • Full-Text

        4 - Evaluation of the effect of gold nanostructure on the production of bio surfactants from Pseudomonas aeruginosa
        Yaser Ahsani Arani Zahra Noormohammadi behnam rasekh fatemeh Yazdian Hojjat kazemi
        20.1001.1.17354226.1400.16.2.4.9
      • Open Access Article
        • Abstract Page
        • Full-Text

        5 - Evaluation of the effect polysacharid nanocomposites on gtf gene expression in Streptococcus mutan
        Shokofeh Mazhab jafari fatemeh Yazdian Farzaneh Hosseini behnam rasekh
        20.1001.1.17354226.1400.16.2.5.0
      • Open Access Article
        • Abstract Page
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        6 - Isolation and molecular identification of yeast cells and their evaluation for producing yeast extract and beta glucan
        zohreh ranjbar majid baserisalehi
        20.1001.1.17354226.1400.16.2.6.1
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