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Journal of Food Technology and Nutrition

Issue 3 Vol. 8 Summer 1390

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  - محمد کارگر
  - عبدالعظیم قاسمی
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  - محمد کارگر
  - عبدالعظیم قاسمی
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  - عبدالعظیم قاسمی

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Manuscript ID : 1231 Visit : 57 Page: 0 - 0

Article Type: Original Research

Subject Areas : Microbiology

محمد کارگر ¹ , عبدالعظیم قاسمی ²

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Accepted : 2011-06-22 Published : 2011-06-22

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