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  • Issue1 Vol.2
  • 1
    Issue 1 Vol. 2 Summer 2022

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  • List of Articles


      • Open Access Article
        • Abstract Page
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        1 - Biofilms in food industries and their removal methods in food processing systems
        Leyla Nateghi amir Ahangar behan Atefeh Mohammad Gholi
      • Open Access Article
        • Abstract Page
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        2 - An overview of single cell protein production from waste products
        Nahayeh Najafi Payman Rajaei
      • Open Access Article
        • Abstract Page
        • Full-Text

        3 - A review on single cell oil production from food waste
        Nahayeh Najafi Payman Rajaei
      • Open Access Article
        • Abstract Page
        • Full-Text

        4 - A review of biological methods of Mycotoxin reduction in milk and dairy products
        fereshteh khayeri Marjaneh Sedaghati
      • Open Access Article
        • Abstract Page
        • Full-Text

        5 - Application of ultrasonic method in extracting plant extracts
        Fatemeh kavian Mohammad Masjedi
      • Open Access Article
        • Abstract Page
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        6 - Review article on the functional and antioxidant properties of ginger
        Fatemeh kavian Azam Rivandi
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