List of Articles

• Open Access Article
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  1 - Effects of Gibberrellic Acid and Salicylic Acid under Salinity on Na+ and K+ Absorbtion and Leaf Characteristic of Two Rapeseed Lines
  احسان Nazarbeygi R. Naseri
• Open Access Article
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  2 - Competition of Triticale (Triticosecale wittmack) Lines with Wild Oat (Avena fatua) and its Different Densities
  M. Najjari Sadeghi, B. Mirshekari A.H. HosseinZadeh Moghbeli S. Baser Kouchebagh
• Open Access Article
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  3 - Some Morphological Characters and Yield of Common Field Bean (Vicia faba.L)
  لیلی Golchin S. Zehtab Salmasi J. Shafagh Kolvanagh
• Open Access Article
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  4 - Evaluation Nitrogen and Radiation Use Efficiency of Wheat (Triticum aestivum) under Irrigation Levels
  A. Ghanbari B. Fakheri E. Amiri A. Tavassoli
• Open Access Article
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  5 - Evaluation of Some Morphological and Physiological Traits of Wheat (Triticum aestivum L.) Lines and Cultivars
  پریسا Moradiyan H. Kazemi Arbat M. Rezayi Morad Ala
• Open Access Article
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  6 - Effect of Doses of Oxyfluorfen and Trifluralin Hebicides on Weeds Control and Yields of Garlic Var. Mazand (Allium sativum L.)
  S. Mahzari M.A. Baghestani Meibodi
• Open Access Article
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  7 - Evaluation of Genetic Diversity in 65 Genotypes of Potato by Using Factor and Cluster Analysis
  D. HassanPanah
• Open Access Article
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  8 - Comparison of the Yield and Yield Components of Direct Seeded Rice (Oryza Sativa L.) Along with Fish Culture in Astara, Iran
  F. Saeid zadeh Sh. Garousi
• Open Access Article
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  9 - Effect of Organic and Chemical Fertilizer Combination on the Yield and Active Ingredient of Red Pepper (Capsicum annuum L.)
  S.M. Abtahi