List of Articles

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - The effect of bio-fertilizers on yield component, yield, protein and oil in soybean (Glycine max Merrill) under different irrigation regimes
  majid ghanbari Ali Mokhtassi-Bidgoli Parniyan Talebi-Siah Saran
  20.1001.1.76712423.1397.13.52.1.0
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Variation on biochemical, phytochemical and genetic diversity of fig (ficus carica) from East Azerbaijan province
  akbar ghorbani hamid Hasanpour sezai Ercisli
  20.1001.1.76712423.1397.13.52.2.1
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Investigating the Effect of Plant Growth Regulators (GA3 and 2, 4-D) on the Reduction of the Physiological Disease of Thomson-Novel Orange Fruit
  shahruz habibi ali ebadi alireza ladan moghadam siavash raytpanah
  20.1001.1.76712423.1397.13.52.3.2
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - Investigation of genotypic mango (Mangifera indica L.) in south of Iran based on morphological and biochemical indexes
  leila fahmideh Samira Omranipour Baratali Fakhari
  20.1001.1.76712423.1397.13.52.4.3
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - The effect of different levels of seaweed extract on the growth, yield and biochemical characteristics of bitter squash (Momordica charantia L.)
  Mohammed Hossein Aminifard Sekene Khandan
  20.1001.1.76712423.1397.13.52.5.4
• Open Access Article
  • Abstract Page
  • Full-Text
  
  6 - The effect of bio-fertilizers and Nano-nitrogen on strawberry quality and quantity under different levels of nitrogen
  Davood hashemabadi Mohammad hossain Namaki Farzin Saeeid zade
  20.1001.1.76712423.1397.13.52.6.5
• Open Access Article
  • Abstract Page
  • Full-Text
  
  7 - Some quantitative indicators and leaf pigment content of old beech in the pure and mixed stand (Case study: Asalem- Nav forests of Guilan)
  Mir mozafar Fallah chai mehdi simaei niloofar mohamadzadeh
  20.1001.1.76712423.1397.13.52.7.6
• Open Access Article
  • Abstract Page
  • Full-Text
  
  8 - The effect of different concentrations of salicylic acid on physiological parameters in pepper (Capsicum annuum L.)
  kobra mahdavian
  20.1001.1.76712423.1397.13.52.8.7