A

  • Ansari.Mehdi Extraction and determination of group of volatile organic compounds by headspace - solid phase microextraction - gas chromatography in tea and vegetable samples [ Vol.1, Issue 2 - Autumn Year 1400]
  • Ansari.Nasrin Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]

B

  • Bahrami Nejad.Faegheh The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
  • behzadmehr.Rezvaneh A review of alpha toxins in Iran [ Vol.1, Issue 4 - Spring Year 1401]
  • behzadmehr.Rezvaneh A review of biofilm and chorus sensing formation in Pseudomonas aeruginosa [ Vol.1, Issue 3 - Winter Year 1400]
  • Beigomi.Maryam Antimicrobial Activity medical plant extracts, Prosopis farcta L. and Datura stramonium L., against Salmonella thyphimurium isolated from poultry in Zabol [ Vol.1, Issue 3 - Winter Year 1400]
  • Beigomi.Maryam A review of biofilm and chorus sensing formation in Pseudomonas aeruginosa [ Vol.1, Issue 3 - Winter Year 1400]
  • Beigomi.Maryam A review of alpha toxins in Iran [ Vol.1, Issue 4 - Spring Year 1401]

D

  • Darijani.Vahid Antibacterial effect of Salvia macrosiphon essential oil against 4 human pathogenic bacteria and identification of the oil constituents [ Vol.1, Issue 2 - Autumn Year 1400]
  • Dastpeyman.Behrouz Evalution bacterial contamination of E. coli and Staphylococcous aureus in Cream Filled Pastries in West Tehran city [ Vol.1, Issue 2 - Autumn Year 1400]
  • Dehghani.Mahboobeh Extraction and determination of group of volatile organic compounds by headspace - solid phase microextraction - gas chromatography in tea and vegetable samples [ Vol.1, Issue 2 - Autumn Year 1400]

F

  • Fadavi Ardestani.Iman A comparison of the effects of immunopropophyte and antibiotic on the performance, intestinal microflora and immune system of broilers [ Vol.1, Issue 3 - Winter Year 1400]

H

  • hajirezayi.masoomeh Investigation of Genetic Diversity of Lactobacilli Isolated From Cow Milk Samples by RAPD-PCR [ Vol.1, Issue 1 - Summer Year 1400]
  • Hashemabadi.davood Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
  • Hassanshahian.Mehdi Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]

J

  • Jahantigh.Mohammad Antimicrobial Activity medical plant extracts, Prosopis farcta L. and Datura stramonium L., against Salmonella thyphimurium isolated from poultry in Zabol [ Vol.1, Issue 3 - Winter Year 1400]
  • jamshidi.amin reza The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]
  • Jamshidi.Aminreza The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]

K

  • Kariminik.Ashraf Antibacterial effect of Salvia macrosiphon essential oil against 4 human pathogenic bacteria and identification of the oil constituents [ Vol.1, Issue 2 - Autumn Year 1400]
  • Kariminik.Ashraf Increase fruit shelf life using biological filters during storage [ Vol.1, Issue 2 - Autumn Year 1400]
  • Kaviani.Behzad Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
  • khademi shurmasti.dariush Functional eggs; Enriched with minerals, vitamins and pigments [ Vol.1, Issue 4 - Spring Year 1401]
  • Khakipour.Nazanin Evalution bacterial contamination of E. coli and Staphylococcous aureus in Cream Filled Pastries in West Tehran city [ Vol.1, Issue 2 - Autumn Year 1400]
  • Khayyati Babaei.Sara Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]
  • Kheirkhah.Babak Increase fruit shelf life using biological filters during storage [ Vol.1, Issue 2 - Autumn Year 1400]
  • Khoshkar Moghaddam.Ali Investigating the Quality of Exported Olives and its Iimpact on the Global Market Supply [ Vol.1, Issue 4 - Spring Year 1401]

L

  • Lajevardi.Samane Investigating the Quality of Exported Olives and its Iimpact on the Global Market Supply [ Vol.1, Issue 4 - Spring Year 1401]

M

  • Mireshghi.Neginsadat Anti-Shigella Effect of Turmeric Curcumin Composition [ Vol.1, Issue 4 - Spring Year 1401]
  • Motaghi.Mohamad Mahdi Identification and Molecular Detection of Microbial Flora of Fermentation Agent of Different types of Traditional Dough Products of Kerman Province [ Vol.1, Issue 1 - Summer Year 1400]
  • mozaffari legha.mahdi The Effect of Using a Solar MagnetizerWater System on Increasing the Germination of Some Seeds [ Vol.1, Issue 2 - Autumn Year 1400]

N

  • Nasibi.Fatemeh The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
  • Nikakhtar.Amir A review of some studies on the effect of irrigation and fertilizer management on soybean yield [ Vol.1, Issue 4 - Spring Year 1401]

R

  • Ramezan Nejad.pantea Case Report of Zinc Phosphide Poisoning with Rare Symptoms [ Vol.1, Issue 3 - Winter Year 1400]
  • Rokhbakhsh-Zamin.Farokh Study The Effect of Reducing the Toxicity of Oil Pollution by Crude Oil-Degrading Bacteria Symbiotic with the Gastropod Isolated From the Persian Gulf on the Quality of Seafood [ Vol.1, Issue 1 - Summer Year 1400]
  • Rokhbakhsh-Zamin.Farokh Effect of Phosphate Solubilizing Rhizobacteria on the Growth of Maize in the Seedling Stage [ Vol.1, Issue 1 - Summer Year 1400]

S

  • Sabernejad.Asyeh Application of Biosurfactants in Food Preservation [ Vol.1, Issue 3 - Winter Year 1400]
  • Salhinasab.Ali Application of Biosurfactants in Food Preservation [ Vol.1, Issue 3 - Winter Year 1400]
  • saravani.خدیجه Case Report of Zinc Phosphide Poisoning with Rare Symptoms [ Vol.1, Issue 3 - Winter Year 1400]
  • Sedighi.Reza Effect of Modified Atmosphere Packaging‌,‌Clove‌(Syzygium Aromaticum L.)‌Essential Oil and Flexible Pouches on Microbial and Sensory Properties of Chili Pepper [ Vol.1, Issue 3 - Winter Year 1400]
  • sharafi.mohsen Effects of Thymus Powder (Thymus Vulgaris L.) on Egg Quality and Some Ovarian Parameters in Laying Hens [ Vol.1, Issue 1 - Summer Year 1400]

T

  • Taheri.Abdolali The effect of foliar application of algae extract, beta-carotene and vitamin E on some biochemical parameters of pistachio seedlings under salinity stress [ Vol.1, Issue 4 - Spring Year 1401]
  • Tavakoli.Artadokht Investigation of Genetic Diversity of Lactobacilli Isolated From Cow Milk Samples by RAPD-PCR [ Vol.1, Issue 1 - Summer Year 1400]

Y

  • Yousefi.Zahra Influence of Drying Conditions and Temperature on Hazelnuts (Corylus avellana) Fruit Quality [ Vol.1, Issue 2 - Autumn Year 1400]

Z

  • Zand.Nazanin Effect of Modified Atmosphere Packaging‌,‌Clove‌(Syzygium Aromaticum L.)‌Essential Oil and Flexible Pouches on Microbial and Sensory Properties of Chili Pepper [ Vol.1, Issue 3 - Winter Year 1400]