Assessment of pumpkin (Cucurbita sp.), poppy (Papaver somniferum L) and sunflower (Heliantus annus L) seeds based on their mineral profile

Subject Areas : Phytochemistry: Isolation, Purification, Characterization

Daniela Bolaños ¹ , Jorgelina Zaldarriaga Heredia ² , Eduardo J. Marchevsky ³ , Carlos Moldes ⁴ , José M. Camiña ⁵

1 - Instituto de Química San Luis (INQUISAL-CONICET), Universidad Nacional de San Luis, Chacabuco y Pedernera, 5700 San Luis, Argentina
2 - Instituto de Ciencias de la Tierra y Ambientales de La Pampa (INCITAP-CONICET), Mendoza 109, 6300 Santa Rosa, La Pampa, Argentina|Facultad de Ciencias Exactas y Naturales (UNLPam), Av. Uruguay 151, 6300 Santa Rosa, La Pampa, Argentina
3 - Instituto de Química San Luis (INQUISAL-CONICET), Universidad Nacional de San Luis, Chacabuco y Pedernera, 5700 San Luis, Argentina
4 - Instituto de Ciencias de la Tierra y Ambientales de La Pampa (INCITAP-CONICET), Mendoza 109, 6300 Santa Rosa, La Pampa, Argentina|Facultad de Ciencias Exactas y Naturales (UNLPam), Av. Uruguay 151, 6300 Santa Rosa, La Pampa, Argentina
5 - Instituto de Ciencias de la Tierra y Ambientales de La Pampa (INCITAP-CONICET), Mendoza 109, 6300 Santa Rosa, La Pampa, Argentina |Facultad de Ciencias Exactas y Naturales (UNLPam), Av. Uruguay 151, 6300 Santa Rosa, La Pampa, Argentina

Received: 2019-04-27 Accepted : 2019-11-15 Published : 2019-12-01

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References:

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