Genetic variability of agronomic traits and biodiversity in the genus Ocimum

Subject Areas : Flavor, Perfumes and Cosmetics

Rajendra P. Patel ¹ (Biology Central Facility, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)
Rakshapal Singh ² (Biology Central Facility, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)
Raj Kishori Lal ³ (Department of Genetics and Plant Breeding, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)
Pankhuri Gupta ⁴ (Department of Bio-technology, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)
Anju Kesarwani ⁵ (Biology Central Facility, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)
Nitu Goyal ⁶ (Department of Genetics and Plant Breeding, CSIR-Central Institute of Medicinal and Aromatic Plants, Lucknow (U.P.), PIN-226015, India)

Received: 2017-08-02 Accepted : 2018-05-26 Published : 2018-06-01

Keywords:

References:

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