Food allergy prevention in children: An overview

Subject Areas :

Hadi Monji ¹ , Adeleh Khodabakhshi ² , Pegah Rahbarinejad ³

1 - Department of Cellular and Molecular Nutrition, Faculty of Nutrition Science and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, 1981619573 Tehran, Iran
2 - Department of Nutrition, School of Public Health, Kerman University of Medical Sciences, Kerman, Iran |Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
3 - Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran

Received: 2020-06-05 Accepted : 2020-08-17 Published : 2020-09-20

Keywords:

References:

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