Investigation of Soybean Oil Bleaching by Using Walnut Shell

Subject Areas : Food Science and Technology

Zeynab  Forouzan Sepehr ¹ (Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Maryam  Gharachorloo ² (Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Shima  Yousefi ³ (Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran)

Received: 2019-12-31 Accepted : 2020-06-08 Published : 2020-06-30

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References:

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