Sedaghat.Naser
Effect of Physical State of Fatty Acids on the Physical Properties of PGP-Based Emulsified Edible Film
[
Vol.2,
Issue
2
- SpringYear
2011]
shayanfar.Shima
Effect of MAP and Different Atmospheric Conditions on the Sensory Attributes and Shelf life Characteristics of Fresh Pistachio Nuts
[
Vol.2,
Issue
3
- SummerYear
2011]