فهرس المقالات قاسم عموعابدینی المقاله 1 - The inhibitory effect of garlic (<i>Allium sativum</i> L.) essential oil nanoliposomes on Shiga-toxin 2 expression in <i>Escherichia coli </i>O157:H7 Ali Zabihi Afshin Akhondzadeh basti Ghasem Amoabediny Akram Tabatabaee Bafroee Ali Khanjari Javad Tavakkoly Bazzaz Food and Health , العدد 2 , السنة 2 , زمستان 2019
