فهرس المقالات mohammad hojjati المقاله 1 - Edible Utilization of Xanthan- guar Oleogels as a Shortening Replacement in Sponge Cake: Physicochemical Properties 10.22034/jchr.2020.1908257.1169 Mohammad Noshad Mohammad Hojjati Mina Hassanzadeh Reza Zadeh-dabbagh Marjan HosseinKhani Journal of Chemical Health Risks , العدد 2 , السنة 12 , بهار 2022 المقاله 2 - Evaluation of the Quality and Potential Risks of Imported Rice in Khuzestan Province 10.22034/jchr.2021.1931252.1314 Mohammad Hojjati Reihaneh Sorourian Meghdad Eskandari Journal of Chemical Health Risks , العدد 5 , السنة 12 , پاییز 2022
