فهرس المقالات Mohammad Moradi المقاله 1 - نقش زودخندانی در آلودگی میوه پسته به گونه‌های آسپرژیلوسو آفلاتوکسین در استان کرمان سیدرضا فانی محمد مرادی علی تاج آبادی پور رزا درگاهی منصوره میرابوالفتحی علوم غذایی و تغذیه , العدد 43 , السنة 11 , تابستان 1393 المقاله 2 - ارزیابی میزان آفلاتوکسین B1 در بخش‌های مختلف میوه پسته و تأثیر مراحل فرآوری بر مقدار آن رزا درگاهی معصومی حیدر محمد مرادی سیدرضا فانی بهداشت مواد غذایی , العدد 4 , السنة 4 , پاییز 1393 المقاله 3 - Effect of Irrigation Systems on the Contamination of Aspergillus flavus and Aflatoxin Production in Shahpasand Pistachio Cultivar 10.22034/jon.2020.1903722.1090 Mahdi Mohammadi Moghadam Ali Reza Tavakkoli Amir Hossein Mohammadi Mohammad Moradi Hossein Hokmabadi Journal of Nuts , العدد 4 , السنة 11 , تابستان 2020 المقاله 4 - A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin 10.22034/jon.2020.1882572.1072 Mahdi Mohammadi Moghadam Saeed Rezaee Amir Hossein Mohammadi Hamid Reza Zamanizadeh Mohammad Moradi Journal of Nuts , العدد 1 , السنة 11 , زمستان 2020 المقاله 5 - The Effects of Poultry Manures on Aspergillus Section Flavi Density, Aflatoxin Production, Plant Nutrients, and Characteristics of Pistachio Fruit 10.22034/jon.2020.1901219.1088 Hamid Alipour Mohammad Moradi Hamideh Salmani-Nejad Journal of Nuts , العدد 1 , السنة 12 , زمستان 2021 المقاله 6 - The Sanitizing Effect of Peracetic Acid on Microbial Contamination of Pistachio (Pistacia vera L.) 10.22034/jon.2021.1930202.1114 Najmeh Pakdaman Mohammad Moradi Ghahdarijani Amanollah Javanshah Ahmad Shakerardekani Najmeh Saberi Journal of Nuts , العدد 4 , السنة 12 , تابستان 2021 المقاله 7 - Correlation of Aspergillus flavus Growth and Aflatoxin Production with Sugar and Lipid Content among Pistachio Cultivars 10.22034/jon.2022.1954385.1157 Mahdi Mohammadi Moghadam Mohammad Moradi Amir Hossein Mohammadi Seyed Reza Fani Journal of Nuts , العدد 2 , السنة 13 , بهار 2022 المقاله 8 - Effect of Sulfur on Toxigenic Aspergillus flavus In Vitro 10.22034/jon.2023.1960539.1181 Arezou Kazemi Ebrahim Sedaghati Seyed Reza Fani Mohammad Moradi Marieh Nadi Journal of Nuts , العدد 5 , السنة 14 , پاییز 2023 المقاله 9 - Bacterial Species as Causative Agents Involved in Pistachios Dieback in Iran 10.22034/jon.2023.1990364.1239 Elham Tavasoli Mohammad Moradi Nader Hasanzadeh Pejman Khodaygan Claudia Probst Journal of Nuts , العدد 4 , السنة 15 , پاییز 2024 المقاله 10 - Effects of Different Fungicides on Paecilomyces formosus, the Causal Agent of Dieback and Canker Diseases of Pistachio 10.60680/jon.2024.1254 Mohammad Roushanpour Maryam Soleimani Mohammad Moradi Seyed Reza Fani Zohreh Jafari Ehsan Hosseinzadeh Claudia Probst Journal of Nuts , ستأتي المقالات قريبًا المقاله 11 - Efficiency of Elite Fungicide for Control of Pistachio Gummosis 10.22034/jon.2017.530388 Mohammad Moradi Amir Hossein Mohammadi Masoumeh Haghdel Journal of Nuts , العدد 2 , السنة 8 , زمستان 2017 المقاله 12 - Effects of Bacterial Strains to Inhibit Growth of Phytophthora pistaciae under Different Electrical Conductivities 10.22034/jon.2018.540863 Moslem Hajabdolahi Mohammad Moradi Seyed Reza Fani Journal of Nuts , العدد 2 , السنة 9 , زمستان 2018 المقاله 13 - Efficacy of Calcium Salts on Controlling Phytophthora pistaciae, the Cause of Pistachio (Pistacia vera L.) Gummosis 10.22034/jon.2018.543141 Hossein Najarpour Fatemeh Hasanzadeh Davarani Mohammad Moradi Journal of Nuts , العدد 5 , السنة 9 , بهار 2018 المقاله 14 - A Simple Procedure to Evaluate Competitiveness of Toxigenic and Atoxigenic Isolates of Aspergillus flavus in Solid and Liquid Media 10.22034/jchr.2017.544171 Mohammad Moradi Seyed Reza Fani Rosa Dargahi Mehdi Mohammadi Moghadam Abdolhamid Sherafati Journal of Chemical Health Risks , العدد 2 , السنة 7 , بهار 2017
