فهرس المقالات Lilik Kartikasari المقاله 1 - Decreased Omega-3 Long-Chain Polyunsaturated Fatty Acid and Total Omega-3 Polyunsaturated Fatty Acid Content of Chicken Meat Fed Diets High in Linoleic Acid to Alpha-Linolenic Acid Ratio 20.1001.1.2251628.2021.11.4.18.6 L.R. Kartikasari R.J. Hughes M.S. Geier R.A. Gibson Iranian Journal of Applied Animal Science , العدد 5 , السنة 11 , پاییز 2021
