Bone Status and Performance of Broiler Chickens in Response to Fennel Extract and Chelated Manganese-Glycine
الموضوعات :
Z. Shokri
1
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
A.A. Saki
2
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
P. Zamani
3
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
H. Jahanian Najafabadi
4
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
A. Ahmadi
5
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
M. Houshyar
6
(Department of Animal Science, Faculty of Agriculture, Bu-Ali Sina University, Hamedan, Iran)
الکلمات المفتاحية: broiler chicken, Bone, Fennel, chelated manganese,
ملخص المقالة :
The present study was conducted to evaluate the effects of fennel hydro alcoholic extract and chelated manganese-glycine on performance and bone status in broiler chickens. A total of 360 of day-old Arbor Acres broilers were randomly arranged according to a completely randomized experimental design (CRD) in a 2 × 3 factorial management with 6 treatments 6 replicates and 10 birds each. Treatments consisted of basal diets as control (include corn and soy bean meal), three levels of fennel (0, 100, or 200 mg/kg diet), and two levels of chelated manganese-glycine (0 or 150 mg/kg diet). Two similar weight of broilers were selected in each replicate and sacrificed by neck dislocation then tibia bones were removed, and freeze-dried and carcass yield and relative weights of internal organs were expressed as the percentages of live body weight. The results have shown that broiler performance was not affected (P>0.05) by the supplementation of fennel extract and chelated manganese glycine (150 mg/kg) in broilers diet but increased the tibia manganese content in this respect. However, the bone manganese reduced significantly (P<0.05) by fennel hydroalcoholic extract at 42 days of age. The result of this study has suggested that improved broiler tibia manganese content by manganese chelated-glycine supplementation.
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