List of Articles Aspergillus

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  1 - A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin
  Mahdi Mohammadi Moghadam Saeed Rezaee Amir Hossein Mohammadi Hamid Reza Zamanizadeh Mohammad Moradi
  10.22034/jon.2020.1882572.1072
• Open Access Article
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  2 - Application of Novel Nano-biopackaging Based on Cassava Starch/Bovine Gelatin / Titanium oxide nanoparticle/Fennel Essential Oil to Improve Quality of the Raw Fresh Pistachio
  Nastaran Chavoshi Mohammad Mehdi Marvizadeh Neda Fallah Negin Rezaei-savadkouhi Abdorreza Mohammadi Nafchi
  10.22034/jon.2022.1968539.1198
• Open Access Article
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  3 - Investigating the Role of Oregano and Cumin Essential Oils in Curbing Aspergillus flavus Growth in Almonds
  Abdullayeva  Maksudakhan Majeed M. Abid Nader A.  Salman Mohaned  Mohammed Hani Shakir  Mahmood Saeed Muntadher Kadhum  Sultan Abed J.  Kadhim Nahed Mahmood  Ahmed E.T.  Berdiyev Gulnara  Makhsudova Dadakhon  Abdullaev Khalmatova  Shakhstakan Madaminovna A.M.  Khurramov
  10.60680/10.60680/jon.2024.1253
• Open Access Article
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  4 - Evaluation of Pistachio Contamination to Aspergillus flavus in Semnan Province
  H.R. Kabirian H. Afshari M. Mohammadi Moghadam H. Hokmabadi
  10.22034/jon.2011.515741
• Open Access Article
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  5 - Evaluation of fruits cultivar and different harvest times of Damghan pistachio to early split complications and contamination to the Aspergillus flavus fungus
  F Amini H Afshari M Mohammadi Moghaddam
  10.22034/jon.2012.515724
• Open Access Article
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  6 - Studies on Aspergillus Section Flavi from Peanut in Iran
  M. Houshiyarfard H. Rouhani M. Falahati-Rastegar E. Mahdikhani Moghaddam S. Malekzadeh Shafaroudi
  10.22034/jon.2013.515710
• Open Access Article
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  7 - Analysis of Soil Populations of Aspergillus flavus Link. from Pistachio Orchards in Iran for Vegetative Compatibility
  M. Houshyar Fard H. Rouhani M. Falahati Rastegar E. Mehdikhani Moghaddam S. Malekzadeh Shafaroudi C. Probst
  10.22034/jon.2014.515693
• Open Access Article
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  8 - Study on Some of Pistachio Cultivars’ Contamination of Khorasan-e-Razavi Province to Aspergillus flavus
  L. Jalali H. Afshari M. Mohammadi Moghadam G. H. Laey A. Sadeghi
  10.22034/jon.2011.515751
• Open Access Article
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  9 - Reactions of Various Cultivars of Almond to Toxin-Producing Aspergillus flavus Isolates
  Mohammad Fattah Hossein Afshari Mahdi Mohammadi Moghadam Mohammad Hassan Shams
  10.22034/jon.2018.540865
• Open Access Article
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  10 - Evaluation of Contamination of Aspergillus flavus and Aflatoxin Production in Pistachio Cultivars and Investigation of a Chemical Controlling Method
  L. Jalali G. Avagyan
  10.22034/jon.2016.522953
• Open Access Article
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  11 - Density Fluctuations of Two Major Aspergillus Species Airborne Spores in Pistachio Growing Regions of Iran
  M. G. Moradi H. Hokmabadi M. Mirabolfathy
  10.22034/jon.2010.515767