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        1 - The effect of Lactobacillus casei derived extracellular vesicles on the expression of Toll-like receptor-2 gene
        Maryam Ebrahimi Vargoorani Mohammad Hossein Modarressi Elahe Motevaseli Farzam Vaziri Seyed Davar Siadat
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        2 - Evaluating the relationship of fungal contamination and ochratoxin A content in nonalcoholic beers from different climatic regions
        Somayeh Alsadat Hosseini Khorami Reza Mahdavi Abolhasan Kazemi
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        3 - Auto and co-aggregation, hydrophobicity and adhesion properties of Lactobacillus plantarum strains isolated from Siahmazgi traditional cheese
        Hassan Gandomi Azra Farhangfar Afshin Akhondzadeh basti Ali Misaghi Negin Noori
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        4 - Evaluation of Zataria multiflora and Salvia leriifolia extract on the physicochemical and organoleptic characteristics of sausage during refrigerated storage
        Maryam Mousavi Nasrin Choobkar Abdoreza Aghajani
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        5 - Efficiency of Ethanol concentration and Heating methods assisted Extraction Process of Stevioside from Stevia rebaudiana
        Roozbeh Assterki Neda Hoveizeh Tamimian Peyman Mahasti Shotorbani
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        6 - The effect of adding olive leaves on starter culture and sensory properties of fermented Doogh
        Nadia Ahmadi Negin Ahmadi
        20.1001.1.26455560.2021.4.2.3.6
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        7 - Effects of shade and solar drying methods on physicochemical and sensory properties of Mentha piperita L.
        Mohsen Mokhtarian Ahmad Kalbasi-Ashtari Hassan Hamedi
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        8 - Primary evidence on the potential of Lactobacillus paracasei in treatment of hepatocellular carcinoma
        Maryam Aminaei Fatemeh Karami Mohsen Marvibaigi Fattah Sotoodehnejadnematalahi Maryam Tajabadi Ebrahimi
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        9 - Evaluation and statistical optimization of process variables for xylitol production by Candida kefyr
        Fatemeh Hedayati Rad Anousheh Sharifan
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        10 - The survival of probiotic Bifidobacterium bifidum and Lactobacillus acidophilus in synbiotic yogurt enriched with Agave tequilana aqueous extract
        Melika Farzaneh Vajiheh Fadaei-Noghani Hassan Gandomi
        20.1001.1.26455560.2020.3.2.6.2
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        11 - Comparative study of macroelement levels in tissues of cultured and wild Capoeta damascina using ICP-OES technique
        Hadi Monji Pegah Rahbarinejad
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        12 - The Effect of Bunium persicum on Gastrointestinal Symptoms and Inflammatory Mediators in Irritable Bowel Syndrome Patients
        Behnood Abbasi Mahdis Daniali Hedieh Ramezani Masumeh Derakhshande Reza Ghiasvand
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